Northcote is a luxury country house hotel with a Michelin star restaurant in the heart of the Ribble Valley in Lancashire.
Managing Director Craig Bancroft together with Executive Head Chef Lisa Goodwin-Allen and the team are dedicated to their vision of ensuring the perfect experience at Northcote - a renowned small luxury hotel with a Michelin star restaurant situated on the edge of the Ribble Valley, in the heart of Lancashire.
The hotel, a member of the exclusive Relais & Chateaux and Pride of Britain Hotels, offers 26 individually styled luxurious bedrooms. Northcote's restaurant is renowned for its fine cuisine and serves traditional Lancashire recipes with a modern twist, created from local produce. To add to the experience, the Chef’s Table, in the kitchen, offers insights into how the kitchen really operates, and the Cookery School provides a unique and intimate experience where you can learn new skills and dishes in a Michelin star kitchen.
Restaurant Opening Times
Breakfast:
Monday - Friday 7am - 9.45am
Saturday - Sunday 7.45am - 9.45am
Lunch:
Monday - Saturday 12noon - 2.00pm
Seasonal Lunch, a La Carte and Gourmet menu available
Lancashire Tasting Menu only available on prior request
Sunday Lunch: 12noon - 2.00pm
Sunday lunch and A la Carte menus only
Dinner:
Monday - Friday 7.00pm - 9.30pm
Saturday 6.30pm - 10.00pm
Sunday 7.00pm - 9.00pm
A la carte, Gourmet and Lancashire tasting menu available
Dress Code: Smart and Informal but no sports wear, ripped denim or shorts.
The Private Room:
Northcote's ideal venue for private dining and executive meetings is available breakfast lunch and dinner 7 days a week.
Staying at Northcote:
Northcote has eighteen individual bedrooms providing the basis for the Northcote philosophy of warm, friendly and sincere hospitality.
If you are interested in booking accommodation or making a reservation for the restaurant please telephone 01254 240555 or fill in the enquiry form.
www.northcote.com/contact.htm
Working for Northcote
The Northcote Group of companies offers a range of varied and challenging job opportunities. Whether you’re just embarking on a new career or are already an established and experienced professional. Whether it’s front-of house, a position in the kitchens, in administration, housekeeping, management or elsewhere…everyone is encouraged to develop their skills. So, if you’re looking for a job with serious prospects, we’d like to hear from you. Please visit www.northcotejobs.com
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