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Reviews, get directions and contact details for Northcote

Northcote

About

Northcote is a luxury country house hotel with a Michelin star restaurant in the heart of the Ribble Valley in Lancashire.

Story

Managing Director Craig Bancroft together with Executive Head Chef Lisa Goodwin-Allen and the team are dedicated to their vision of ensuring the perfect experience at Northcote - a renowned small luxury hotel with a Michelin star restaurant situated on the edge of the Ribble Valley, in the heart of Lancashire.

The hotel, a member of the exclusive Relais & Chateaux and Pride of Britain Hotels, offers 26 individually styled luxurious bedrooms. Northcote's restaurant is renowned for its fine cuisine and serves traditional Lancashire recipes with a modern twist, created from local produce. To add to the experience, the Chef’s Table, in the kitchen, offers insights into how the kitchen really operates, and the Cookery School provides a unique and intimate experience where you can learn new skills and dishes in a Michelin star kitchen.

Products

Restaurant Opening Times

Breakfast:
Monday - Friday 7am - 9.45am
Saturday - Sunday 7.45am - 9.45am

Lunch:
Monday - Saturday 12noon - 2.00pm
Seasonal Lunch, a La Carte and Gourmet menu available
Lancashire Tasting Menu only available on prior request

Sunday Lunch: 12noon - 2.00pm
Sunday lunch and A la Carte menus only

Dinner:
Monday - Friday 7.00pm - 9.30pm
Saturday 6.30pm - 10.00pm
Sunday 7.00pm - 9.00pm
A la carte, Gourmet and Lancashire tasting menu available

Dress Code: Smart and Informal but no sports wear, ripped denim or shorts.
The Private Room:

Northcote's ideal venue for private dining and executive meetings is available breakfast lunch and dinner 7 days a week.

Staying at Northcote:

Northcote has eighteen individual bedrooms providing the basis for the Northcote philosophy of warm, friendly and sincere hospitality.

If you are interested in booking accommodation or making a reservation for the restaurant please telephone 01254 240555 or fill in the enquiry form.
www.northcote.com/contact.htm






Working for Northcote

The Northcote Group of companies offers a range of varied and challenging job opportunities. Whether you’re just embarking on a new career or are already an established and experienced professional. Whether it’s front-of house, a position in the kitchens, in administration, housekeeping, management or elsewhere…everyone is encouraged to develop their skills. So, if you’re looking for a job with serious prospects, we’d like to hear from you. Please visit www.northcotejobs.com

Address: Northcote Road, Langho, Blackburn BB6 8BE, UK
Phone: 01254 240555
moc.etochtron@noitpecer
State: Lancashire
City: Blackburn
Zip Code: BB6 8BE

opening times

Monday: Open 24 hours
Tuesday: Open 24 hours
Wednesday: Open 24 hours
Thursday: Open 24 hours
Friday: Open 24 hours
Saturday: Open 24 hours
Sunday: Open 24 hours


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Reviews
Exceptional fine dining gourmet Sunday lunch in a sophisticated country setting. This up market restaurant and hotel was a real treat at a reasonable price, fantastic service from all staff who are attentive without being overbearing. The five course meal was served without rush and the flights of wine complemented each course.
8 years ago (26-11-2017)
What a treat. First class service from everyone and food cooked with such precision, it would be hard to find fault. I let them know in advance that it was my granddaughters birthday, and she was treated like a princess.
7 years ago (06-03-2018)
Always a wonderful dining experience with delicious food and friendly staff! Top notch accommodation both in the Manor and the Lodge!
7 years ago (03-03-2018)
Lunch only as expected a warm welcome coats taken, seated in the lounge . Not in the least intimidating The menus explained. Aur douves served. Service tip top from escort to the table to coffees. Excellent facilities for those with restricted mobility lots of accessible parking with external lift. Pricey! value for money for that special occasion.
7 years ago (25-12-2017)
We ate at the chef's table and it was absolutely fantastic. Great food, great service and really interesting to see the working kitchen. Highly recommended
8 years ago (10-12-2017)
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