A true gastronomic experience in a stylish yet homely pub setting
In just over a year, Freemasons at Wiswell has become one of the shining lights on the Northern culinary stage. Under the creative and accomplished direction of chef-patron Steven Smith, this village country pub, set in the picturesque Ribble Valley countryside, has attracted a loyal regional following as well as
growing acclaim within the industry. Freemasons was this year awarded the Michelin Bib Gourmand and was ranked in the top 15 best gastropubs in the UK.
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