The Three Fishes harvest the finest, freshest seasonal ingredients from the pick of local artisan suppliers, and create a menu inspired by tradition but influenced by contemporary twists.
The Three Fishes is full of atmosphere, character and charm, but above all relaxing, with al fresco dining in the summer and crackling log fires in the winter.
Regional cask ales & ciders and a quality wine list make the perfect companions for our award winning food.
FOOD SERVED ALL DAY.
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