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Reviews, get directions and contact details for Verdo Turkish BBQ

Verdo Turkish BBQ

About

Turkish BBQ Restaurant in Edinburgh

Story

Welcome to Verdo Turkish BBQ Restaurant in Edinburgh's city centre near Newington.

We cook traditional, authentic Turkish BBQ cuisine.

At Verdo we only use fresh and seasonal ingredients to make our beautiful Turkish BBQ dishes, so good they really speak for themselves.

Address: 21 Newington Rd, Edinburgh EH9 1QS, UK
Phone: 0131 629 1337
ku.oc.qbbhsikrutodrev@enid
State: Edinburgh
City: Edinburgh
Zip Code: EH9 1QS

opening times

Monday: 12:00 – 11:00 PM
Tuesday: 12:00 – 11:00 PM
Wednesday: 12:00 – 11:00 PM
Thursday: 12:00 – 11:00 PM
Friday: 12:00 – 11:00 PM
Saturday: 12:00 – 11:00 PM
Sunday: 12:00 – 11:00 PM


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Reviews
Small but nice place. Very tasty real BBQ place using the charcoal. They just need to cook a bit more the shishes but still very good
7 years ago (08-03-2018)
Super tasty lamb meat. Plenty of food. Proper charcoal barbecue, the reap deal. Will come again with some friends and colleagues.
7 years ago (26-02-2018)
Wonderful food, staff and decor. Well priced for the quantity of food you get. Breads they give with homes is really good. One of my fav places to go to for lunch/dinner.
7 years ago (08-01-2018)
Delicious bbq meat for a great price and good service. Definitly one to try when visiting Edinburgh!
7 years ago (07-03-2018)
Very nice atmosphere, particularly when the lady is on duty. She guided me through the dinner deal, which is amazing value for money. I love the enormous salad and the typical flatbread that comes with every dish. The humus starter or the spicy sausage starter is a meal in itself. The meat dishes are nice, enhanced by the special Verdo sauce served on the side. Above all, the staff are very happy to give you a doggy bag of all you didn't manage to finish. Impoverished students are very grateful for that! I love the authenticity of the place. They serve ayra (salty yoghourt) to drink and the Turkish coffee is excellent.
7 years ago (27-01-2018)
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