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The Spitjack

  1. Cork
  2. Cork Breakfast & Brunch
  3. Cork Iri̇sh
  4. Cork French

Reviews, get directions and contact details for The Spitjack

The Spitjack
"The SpitJack is a rotisserie concept and the first of its kind, offering only the highest quality Irish produce. We offer Indoor Dining, Click&Collect and Deliveroo. We take reservations for Breakfast, Brunch and Dinner except Saturday for Breakfast/ Brunch/ Lunch and Sunday for breakfast . We are open seven days a week. W"
Address: 34 Washington Street , Cork , CO, IE
Phone: +353 21 239 0613
State: CO
City: Cork

opening times

Monday: 09:00-15:30
Monday: 17:00-21:30
Tuesday: 09:00-15:30
Tuesday: 17:00-21:30
Wednesday: 09:00-15:30
Wednesday: 17:00-21:30
Thursday: 09:00-16:00

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Reviews
An absolutely fantastic dining experience. Ww had a wonderful window seat, lovely staff, a varied reasonably priced menu, delicious food. The best meal we have had in a very long time. We had starters,mains, desserts, wine, stout and coffees, all different choices and everything was amazing. We will definitely return and recommend.
The staff and service are amazing. They have a great 3 course menu for dinner with a very good value for money and their brunch options are also very delicious! Their drinks and cocktails are also something that you shouldn't miss, and the presentation of their cocktails makes them even better.
Delicious food in a lovely ambiance. Great options for vegetarians as well. They have fresh orange juice and the coffee is also very good. We'll definitely come back next time. Vegetarian options: The falafel on toast, although a bit spicy, was delicious.
Came here on a Friday and ended up doing the three course meal. The French onion soup was fantastic, the pork porchetta with mashed potatoes was delicious, and the raspberry cheesecake to finish the meal off is my new favorite cheesecake. Food was great, service was amazing, and the building itself is really cute.
One of my favorite restaurants in Cork. Fantastic food, fast and extremely good service, lovely environment. The porchetta is especially good, as was the cheesecake. Would come back in a heartbeat.Recommended dishesPorchetta of Pork Belly
Had been meaning to go here for a while and I can say, it was worth the wait. Everything on the menu is absolutely delightful. Food: Very tasty and flavourful. Pancakes could have been a bit better. But love every dish we ordered. Ambience: warm and cozy Service: quick and friendly Overall: Must visit for breakfast, lunch or dinner
I heard great things about this place so I went here for lunch on my break. I got the pork belly sandwich with fries and a Coca Cola. The sandwich was tasteless and dry and the ketchup was far too sweet, it was like the ketchup you get from a takeaway. The Coca Cola was flat and I waited 35 minutes for the food. Now maybe I just got the wrong thing on the menu but I was very disappointed in the service and the food.
Anytime I come here I always have a great experience. It is the perfect venue for a bit of brekkie or brunch. Staff are always so welcoming and friendly. The food is unreal.Food: 5/5
Five stars all round for SpitJack Cork. The staff are friendly but very non intrusive on your dining experience. Very fast and professional. Lovely setting decor and atmosphere especially upstairs. The food just wow. Get there early for the pork porchetta its divine. The crackling and apple sauce combination is mouth watering. Portion are huge if your not a big eating forget ordering the starter. It was so reasonable price wise. 2 starters 2 mains 3 glass of wine and a coke €94. Very reasonable for the experience and portion size. Book this place weeks in advance there's a reason its impossible to get a table here.
A really gem. We went on a Tuesday night and it was really busy which reflects well on its popularity. We were served by Ming, who was lovely, helpful, and attentive. A real asset to the restaurant. We had starters and mains, and as we went for happy hour between 5 and 7 pm, we got a deal. I had chicken, and my husband had steak. My chicken was really moist, and my husband said his steak was juicy and cooked perfectly medium rare Great local larger, too .
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