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Ceno Bar & Restaurant

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Reviews, get directions and contact details for Ceno Bar & Restaurant

Ceno Bar & Restaurant

About

We believe in combining fine food and drink with a uniquely warm and relaxing atmosphere. Come and find us in the heart of Highfield, Southampton

Address: 119 Highfield Lane Highfield , Southampton SO17 1AQ, HAM, GB
Phone: 023 8055 4400
moc.tnaruatseronec@ofni
State: HAM
City: Southampton
Zip Code: SO17 1AQ

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Reviews
Our favourite restaurant in Southampton hits the spot every single time. Friendly staff, great vibes and delicious food, especially the vegan roast dinner we enjoyed last week. Simply the best.Food: 5/5
Great place for a lunch/dinner. Decent service and good tasty food. Ample seating spaces, clean toilets. £50 for 2. Main course dishes are great, ask for availability before ordering. Sides/more than sides portion sizes are below average.Food: 4/5
The food here was absolutely phenomenal! We did end up with a tab of over £100 for two of us, but we ordered a lot of food and wanted to try a lot. On a second visit, this would drop and I'd say you could eat well here for around £25-30 a head. For starters we shared 3, the sticky lamb salad, fried chicken with massala mayo and the cheesy garlic focaccia. I'd have all 3 again to be honest. The chicken with flavourful and the focaccia was fantastic. But the lamb was incredible. A wonderful little romaine lettuce wrap with a fresh salad sitting under a sticky, crispy, warm lamb serving. For mains I had the surf and turf and my wife had the tajin chicken skewer. Both wonderful. The surf and turf comes with tempura prawns which were everything a tempura prawn should be. Light, juicy, crispy and well seasoned. it also came with 3 ribs, sticky and meaty. And a sticky beef fillet which was cooked to a medium rare. Although interestingly, I wasn't asked how I wanted it cooked. The confit potatoes with this dish were stunning. Crispy, crunchy and delicious. My wife's skewer was delicious, paired with an avocado salsa and a portion of fries. The only complaint is the flatbread was too crispy. It was just cracking. But the chicken, salad and salsa were a fantastic combination. For dessert they offer a taster mmset for £12. Mini versions of all 6 makn desserts, so we had to try that. The creme brulee, Eton mess and ice cream were my favourite. I'm a big brownie fan, but it wasn't great here. Tasted like a dry cake. The sticky toffee pudding was delectable but I imagine it could become a little too sickly with a larger helping. And the warm lemon cake was also delicious. All in all, I would and will definitely come back here again! And I'm waiting for the weather to cheer up a bit so I can sit outside in what looks like a fantastic al fresco option. Parking: Can park at the Highfield House Hotel next door, just ensure you register with the restaurant when you enter.
I recently hosted a party at Ceno bar, and I have to say I was extremely disappointed with the experience. When we hired out the venue, we were not informed that it would also be open to the public. We were shown area that was supposedly ours, but it felt like we were sharing the space with everyone else. Throughout the event, we were constantly told to keep our voices down, even though people at the restaurant didn't seem to be complaining about the noise. This made it difficult for our guests to enjoy themselves and engage in conversations without worrying about being too loud. To make matters worse, the playlist we carefully curated was hardly played, and when it was, the music was turned down so low that it was barely audible. On top of that, the buffet was also disappointing, as we couldn't select more than five dishes, which meant there wasn't much variety for our guests to enjoy. We spent over 1,000 for this event, and it was disheartening to see our guests leaving unhappy because they couldn't even talk comfortably. Overall, I would not recommend hosting a party at Ceno based on this experience. This has really disappointed me as the aesthetics of the venues appear beautiful in pictures especially as theme was glamour. Wheelchair accessibility: They have ramps to the venue
Just delicious, my favourite restaurant in Southampton by miles. The menu has so much variety, but the food doesn’t suffer for it - every single thing I’ve eaten at Ceno has been a knock out. Special shout out for the sticky lamb, ribs and sticky toffee!
Had a lovely Sunday roast at Cenos, we Googled best Sunday roast in Southampton when we couldn't get a table at the Toby. And boy glad this place popped up, much better in my opinion. The sticky lamb salad starter was incredible. And the roast was well up there too. The potatoes could have been slightly smaller and crispier, but other than that it was a mean meal. As it's only down the road from us we'll be sure to be back. Parking: You can park for free on the street next to the restaurant for a while. If there's no space then Sainsbury's round the corner will give you 2hrs free parking too.
Possibly my favourite restaurant in Southampton. The food is always delicious and the menu is updated regularly The staff are always brilliant and they make you feel welcome, nothing is too much trouble for them. If you haven’t already visited Ceno then I would highly recommend.
Celebrated my sisters birthday at Ceno with a buffet and as usual the food did not disappoint. The brilliant chef prepared many dishes including vegetarian options and they were all delicious plus it was reasonably priced. Lorraine and her staff are always friendly and they make you feel welcome, nothing is too much trouble for them.Cenos is my favourite restaurant in Southampton and I highly recommend it.
Well I used Trip Advisor to find the best place for Sunday Dinner in Southampton for Mother’s Day & Ceno Restaurant came top of the list so promptly booked a table for five. Wowsers, not only did it live up to the recommendation but exceeded all our expectations! One of the best meals I have ever had said the mother in question, we all agreed that this was one of the very best dining experiences and will be booking again as opposed to, would go again. I gave them 29 out of 30 based on my three courses and fellow guests felt the same. My starter of battered prawns was sublime, big juicy prawns in a delicate hand battered coating that could only be chef prepared on a delightful bed of salad with a lovely sweet chilli dressing. Mains was traditional roast beef, quality & taste of the meat as good as it gets, gorgeous vegetables roast potatoes and Yorkshire pudding with copious amounts of mouth-watering gravy I had to user a teaspoon to make sure I finished off all the gravy, licking the plate in public would have been too crude but di consider lol. So, the right portion size with quality ingredients make a roast to salivate over. Went for the plum crumble in custard, felt like a real crumble too, perfect balance of stodginess and sweetness with a light custard. Guests also had the delight of the sticky lamb in a lettuce bowl of gorgeous salad, roast pork & crème Brule’s to a chocolate brownie all getting praise like my courses. Service was excellent as was the ambiance, reluctant in some ways to give such a recommendation as too many people will know and will have difficulty in getting in in future visits but credit where credit due – I salute Ceno as a memorable dining experience and just can’t remember or think of a better experience.
Absolutely fantastic! Food was out of this world, and staff were A class. Good job guys, will definitely be returning
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