Blue Zenzer

Amazing cocktails but the food was not satisfactory. I had visited this place a couple of times before renovation and that time the food was much better. The ambience is perfect though and staff is friendly.

A once renowned Indian/Italian fusion restaurant now a shadow of its former self. The pizza was thin and had a great flavour whilst the fries were perfectly complemented by the truffle mayo. The red pesto paneer was fiery and tasty whilst the green pesto paneer was a confusing combination. The Spinach & Artichoke formaggio was lukewarm and had developed a skin on top as if it had been left sitting for a while but tasted creamy. Also much to my disappointment the passion fruit mojito was sickly sweet with little lime or mint flavour. The ambience was also moody with dark walls and poor lighting. Service was very slow and inattentive- we had to ask for serving spoons and some peoples dishes were served much earlier than others.

Amazing Indo-Italian food. Family favourite with a superb golf range. Surprised to find new investors from September would completely change the menu with American favourites. Place has a strong following and I would imagine lot of people including a large vegetarian regulars will be disappointed.

I was there last night fortunately the company I was with was amazing..the only thing I really enjoyed was the chilli cheese toast. The pesto pasta was really not an Italian pesto it was thick and gloopy. The Tiramisu had no rum..I understand they are accommodating potential clients who may not drink, but it was poor and then to top it all you got a spray cream on the side with a strawberry on top forgot to take a pic My friends orders me various pasta some were enjoyed others not so much. We kept on having to ask for glasses, one of main dishes was served approx 30mins after everyone else after a number of chasers. Has they said the dish would take a while we would have understood. Haven’t been here in very long time but was expecting the amazing pesto pasta meal that I had then.Really disappointed..

Food 9/10, Ricotta the cheese inside a bit strange taste in the cannelloni... The rest was fantastic. Cleanliness, food under table from previous sitting not cleaned up, disgusting. Service, they need to smile and want to be there.

Nice food, been here several times over the years and the food is consistent. Large portions. Can't say I've had a bad dish here. Cocktails are also yummy. Service was good until it got a bit busier, we had to call them over when we needed something, but they were quick to respond.

Indian trained chef’s creating mouth watering traditional Italian dishes? We just had to check this place out! Upon being seated at the table I noticed a very large variety for vegetarians and non-vegetarians which is unusual, so my family were all thoroughly pleased. We had started with a rosemary garlic bread that was just wondrous. Crisp and fragrant, somehow made better by the toasty bubbles. The 4 season margarita pizza was on the cards for mains and my gosh was this scrumptious! The base literally just melts on your tongue along with all the magnificent flavours! They have a great selection of gelatos and taste absolutely fabulous, the cheesecake was lovely too but a bit of a petite slice. Their decor is contemporary. Staff are highly knowledgeable. Friendly, expert and rapid. Parking is no issue also, around 120 spaces directly outside. Reasonable prices and good service. Very friendly owners, good atmosphere for couples or families, as they were great with the kids. Thanks for a wonderful evening!

One of the worst dining experiences I've had. Food was inauthentic, and just didn't taste good at all. Waiting staff was okay but barely present. The pasta sauces were literally thin and tasteless like watery soup. M&S frozen food tastes better. Super disappointed as I love the golf range. Prices were outrageous. Place looked old and dingy. Go to pizza express, you're better off.

Visited Blue Zenzer @Bigshots for my son's birthday. What a disappointment. It used to be so busy and the food used to be amazing. But not anymore. Service was very poor. Son had ordered a particular drink and they didn't have the decency to tell him they do not have it in stock and just placed another flavour of drink on the table instead. Also the pineapple juice was not fresh at all and had to send it back for another one to appear looking fresher but no taste of pineapple. No apology given and staff very poorly trained. Food was very bland and everything loaded with cheese and even my kids said the food has gone downhill. Bring back the old menu and chefs. Otherwise this place will too be closing down. So sad to see that such a once buzzing place has gone so downhill.

The most disappointing visit by far to this place. They had 2 table servers and both made no effort to serve the table properly. They didnt write one dish at all. The pasta dishes were barely warm. The cannelloni had a double thick layer of cheese and not enough filling. They forgot one dish altogether. Latte was just hot milk. No coffee in it. That was 'punched' into the system after being reminded twice. We had to keep going to bar to ask for things as they kept forgetting. Not worth the money at all.