The lofty dining room is a stylish backdrop for some of the finest food in London. Executive chef Vivek Singh playfully fuses eastern spices with seasonal British produce & ingredients from further afield to create innovative & exciting dishes.
The Cinnamon Club in the heart of Westminster offers a unique dining experience. Set in the historic Grade II listed former Westminster Library, the restaurant presents constantly evolving menus and a carefully matched wine list - all designed to reflect an ethos of innovation and creativity.
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