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Guasacaca Arepas

  1. London
  2. London Street Food

Reviews, get directions and contact details for Guasacaca Arepas

Guasacaca Arepas
"At GUASA’ we transform the #Arepa Bun into a new concept with delicious fillings!Venezuelan Buns & Rum#tonsofbuns "
Address: Acklam Village Market , London W10 5TY, XGL, GB
State: XGL
City: London
Zip Code: W10 5TY

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Reviews
I’ve order the “Two little pigs “ £12 as they said the only meat left was pork, not a problem, meant to came with pulled pork goat cheese and caramelised onion. What I’ve got was only pulled pork, I came back to the chef and said they run out of everything…next time maybe tell your customers before they order no?
Amazing market with verity of foods and drinks from around the world. Great place for a night out!Food: 5/5
Fantastic food with really friendly staff! I opted for the pig box and I was not disappointed. The crackling on the meat was perfect and the salsa with the black beans was so fresh and tasty. The avacado sauce is a perfect accompaniment. The bread they offer was also crispy on the outside and doughy on the inside. A must try!
I had the beef arepa and it was really damn good. I didn’t think it would fill me up but the arepas themselves are made of cornmeal so are quite stodgy. Their texture was unlike something I’ve had before, thick and soft but very crispy on the outside. Like a really thick South American pita bread if you must... but made of corn! The filling was very tasty and make sure to get both the sauces, the chilli and the avo! Price wise, it isn’t cheap but it’s very standard for where you are.
I love Mercato Metropolitano in Elephant and Castle and recently went back to visit Guasacaca serving some of the tastiest Venezuelan food in London! This is exactly what I love about places like Mercato Metropolitano because you can come here and try something new every time. We had rounds of delicious food, each dish with different flavours but all so tasty. Round one – Tequenos deep fried cheese sticks This was probably the most exciting of the rounds purely because we were given two very contrasting sauces. The first was Guasacaca’s signature sauce, guasacaca, which is made from avocado but less thick to make it a better consistency for dipping. The spicy cheese sticks combined with this sauce was a real savoury treat. Then we had the plain cheese sticks with a sugar cane and orange sauce and it became an indulgent sweet treat! I love how versatile these cheese sticks were and how extremely moreish they were too! Round two – Yuca Frita cassava fries with guasacaca and habanero chilli sauce & Tostones toston cups filled with shredded beef, pico de gallo and llanero cheese All I can say is that these sides really blow the standard sides of chips and salad out of the water! These cassava fries were super thick, almost the thickness of a croquette rather than a chip and they were salty and left you craving more. The toston cups were savoury crispy plantain and were so tasty, filled with succulent beef. Round three – Arepas stuffed gluten free corn pockets We decided to go for the £16 option where you can get 4 smaller sized arepas which means you get the opportunity to try ALL the fillings! The fillings are shredded chicken, shredded beef, roasted pork leg or the veggie option, black beans, fried plantain and llanero cheese. What I love about arepas is how crispy they are on the outside and how fluffy they are on the inside. The fillings in each one were full of flavour and we had and we had no trouble finishing the lot. As a Londoner I want to spread the word about Venezuelan food. It needs to be recognised as much as Mexican, Thai, Indian and all the other global cuisines us British love. With such a varied menu bursting with flavour you are guaranteed to find something you love!
The personal is good, good quality of foods, the problems are only in the menú, they make only three differents type of arepas. But this is just a little market and you can buy everywhere what do you want, but if you want eat a Venezuelan foods, it's not bad to go.
Pretty decent arepas but missing some Venezuelan classics on the menu, as well as some staple arepa ingredients.
What happened to this place?? I order a two piggies arepa. Firstly, the girl took ages to prepare it. Then arepa was not well made. The pork was absolutely dry and the arepa was without flavour. No sauce at all. The fries were not fresh! You could tell they were several days old and dry as hell. Honestly appalling
I came here yesterday for arepas, as I havent been able to get hold of harina pan since lockdown to make some. And well, it was delicious. The guy working was very friendly and reccomended the buffalo beef filling, which was really tasty and tender, and the arepa crispy. Ill definitely be returning in the future. Thankyou
Everything was super dry and tasteless in general. The yucca fries were stale and dry whilst the arepa was super undercooked and chewy. The filling mine chicken was also dry and had no seasoning whatsoever. Overall very dry and disappointing experience, would not recommend! :
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