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Reviews, get directions and contact details for Cirilo's Noodle Bar & Grill

Cirilo's Noodle Bar & Grill

About

Filipino Restaurant

Story

Cirilo's restaurant is located near Tower Hill, offering you fresh and healthy authentic dishes that you will enjoy time and time again. We offer a range of delicious traditional and contemporary Asian cuisines from noodles to Cirilo specialty Filipino dishes. So whether you are part of a group or fancy dining in, visit or call Cirilo's for an authentic Asian dining experience.

You can eat-in at our restaurant, order a take-away. We offer free home delivery for orders over £10, within a 1 mile radius. Our delivery times are 6.30pm - 10.30pm.

If you want to look at our menu just visit our website.
http://cirilonoodlebar.co.uk/

Address: 4 Cable Street , London E1 8JG, XGL, GB
Phone: 020 7702 2299
State: XGL
City: London
Zip Code: E1 8JG

opening times

Monday: 17:00-23:00
Tuesday: 17:00-23:00
Wednesday: 11:30-23:00
Thursday: 11:30-23:00
Friday: 11:30-23:00
Saturday: 15:00-23:00
Sunday: 15:00-23:00


related searches: cirilo noodle bar, philippine restaurant, noodle bar near me, filipino restaurant soho, noodle bar london, josephine's filipino restaurant, filipino restaurant london, romulo cafe london
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Reviews
Be sure not to walk past this unassuming little piece of paradise! The food is super fresh and cooked to perfection. I don’t have a single complaint for any of the dishes we’ve had and that rarely ever happens! The staff are lovely and the vibe is chilled. No bells and whistles, just plate after plate of insanely good food. Can’t wait to go back for more!
Seriously, great stuff so kind and lovely. We all had dinner there with friends from Starters, Main to the Deserts all beautiful and great taste of the food. Fresh food and amazing stuff. Definitely will recommend the place! Vegetarian options: Various range of different veggie food Dietary restrictions: Diary free options
I was excited and brought my friend to introduce him to Filipino food, but the place did not hit the mark. We had kinilaw and sisig - they were really good, but portions were very small. Good enough to save the place from 1 star. Then the kaldereta came - the meat was flat, very hard to chew and the sauce was too sweet, barely had any of the rich tomato that is expected. I make better kaldereta at home. See pics Peanut sauce of the kare-kare was barely seasoned, just bland. Place was kinda dark and the ventilation was terrible. When they brought out a smoking sizzling sisig, everyone in the restaurant just started coughing irritation from the chili fumes perhaps. They really need to do better. Maybe hire a professional or reaaaaaally good chef. Price doesn’t justify for quality that is less than a home-cooked meal. Overall rating: SAD Addendum: Maybe they should call their cuisine ‘Filipino-inspired’ rather than Filipino?? It was misleading for people coming to have a taste of home but leaving disappointed. Like eating ramen in Wagamama not really authentic in any way.
i went here yesterday for my birthday bc i wanted a taste of home, and it did not disappoint! the reservation process and the service were both really good. and the food was phenomenal, as well. i had the pork sisig, which is my favourite dish ever. i haven't had sisig since i moved here, and it was a splendid surprise for cirilo's sisig to taste EXACTLY how i liked my sisig back home! my other friends who were all non-filipino ordered different dishes, like the kare kare, lechon paksiw, and the adobo, and they also loooved their dishes. i'm so happy i found this place. i will definitely come back in the future! 10/10 would recommend!
Amazing Filipino food! As close as it gets to home our waiter so sad I didnt get his name! and Juliet are always so warm, friendly, and welcoming. We bring our friends from different countries here to taste Filipino food do check in advance the ingredients as some regions in the philippines create different variations of certain dishes ie. Kaldereta nonetheless, Cirilos is always a good experience. Must haves are kare-kare, pork sisig, pancit bihon shrimp, and of course, crispy pata with homemade sauces! Finish it off with the most beautiful Turon dessert see photo attached. Amazing price points with good quality See you again next time!
I highly recommend this delightful Filipino restaurant conveniently located just a short stroll from Tower Bridge. The exquisite food surpassed my expectations, and the service was not only attentive but genuinely outstanding. I'm already looking forward to my next visit. A must-try for anyone craving an authentic and memorable dining experience.
I only managed to take a photo of the pork sisig and leche flan but we also had lechon paksiw and kare-kare. All were very good. Service is great. I will definitely go back.Food: 5/5
Great little place a real gem.Great service, the food was excellent, very well cooked and presented. The portions are huge...not complaining. Would really recommend for first time Filipino diners or seasoned lovers of Filipino cusuine.Very nice.Pictures are Crispy Pata pork, and dessert is Banana Turon..enjoy.Food: 5/5
Food is tasty . . . it is in no way Filipino. This restaurant is deceiving all those who've never had Filipino cuisine. They still haven't if they've eaten here. Just take the time to read the reviews left by fellow Filipinos. It is for this reason I took off a star from the overall rating. This restaurant does a major disservice to those other restaurants that truly represent authentic Filipino cuisine. For example, I ordered the chicken adobo and pinakbet. There is not a trace of garlic in the adobo. The meat is supposed to be braised in the sauce. The chicken was cooked separately from the sauce. The pinakbet was also missing the flavor profile of pinakbet and the veggies are more al dente. They should be a soft texture. It's as if a foreign cook was told to make something edible with a list of ingredients without ever having tasted how the actual dish tastes. So while the food is edible and is given the names of Filipino dishes, they in no way represent Filipino cuisine. I'm Filipino with parents from the island of Luzon, where the capital of the Philippines is on, so I know what I'm talking about. In response to owner's reply: I came with an open mind and I understand the fine line needed to elevate the cuisine. I myself have often tried with these two humble dishes and have yet to be satisfied with my efforts. Wishing you better success.
We decided to try Cirilo ahead of our honeymoon to the Phillipines at the end of the month. We had the lumpia and kinilaw to start, the chicken adobo for main and our favourite the beef kalderata!! We enjoyed this all so much we decided we weren’t finished yet and ordered the lechon to try too. The food was incredible as was the service. We will be back!
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