"Chef/Proprietor George, originally from the Peak District; trained at the Academy of the Culinary Arts, where Albert Roux was his sponsoring chef. Before opening Bulrush, George worked in several notable restaurants including St John Restaurant, Roux Fine Dining under Dan Cox. Club Gascon and White Rabbit in Dalston. Bulrush was awarded its first Michelin Star in 2018."
Address: 21 Cotham Road S , Bristol BS6 5TZ, BST, GB
Phone: 0117 329 0990
State: BST
City: Bristol
Zip Code: BS6 5TZ
opening times
Tuesday: 18:30-22:30Wednesday: 18:30-22:30
Thursday: 12:30-15:00
Thursday: 18:30-23:00
Friday: 12:30-15:00
Friday: 18:30-23:00
Saturday: 12:30-15:00
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