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Reviews, get directions and contact details for Wildfire

Wildfire

About

We are a small family-run restaurant, specialising in carefully sourced Aberdeen Angus beef and Scottish Seafood, cooked simply but with flair.

Address: 192 Rose Street , Edinburgh EH2 4AZ, EDH, GB
Phone: 0131 225 3636
State: EDH
City: Edinburgh
Zip Code: EH2 4AZ

opening times

Monday: 17:30-22:00
Tuesday: 12:00-14:30
Tuesday: 17:30-22:00
Wednesday: 12:00-14:30
Wednesday: 17:30-22:00
Thursday: 12:00-14:30
Thursday: 17:30-22:00


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Reviews
We found it on a random choice from Google map, but I had one of the greatest steaks there. Small, cosy, but with great atmosphere. The lady serving with smile and respect. The fireplace, despite artificial made us feel even more "at home". Find it and go there, if you want delicious food and privacy in a pleasant place!
We found this place after a long day of exploring. They were able to accommodate us with our reservations which was fantastic. The beer and food was perfect. The service was excellent. The atmosphere while slightly cramped was more on the cozy side. This is a place we will revisit.
Super meal. Steak perfection. Throughly enjoyed. Definitely go again. Staff very helpful and Friendly. My Friends from Nottingham most impressed.
4.5 star review. Lovely steak, really enjoyed it and easy quiet vibe. 100% would come here again
Quaint little restaurant with a nice feel and excellent food - got a steak with blue cheese sauce and it was absolutely delicious. Definitely worth a visit if you’re in the area! Best to book or go early as I saw at least 4 different parties turned away because they were full.
Had a great fillet steak preceded by the pâté starter, couldn’t fault either of them despite having to sit outside on a chilly August evening, but that’s how things are these days. Great helpful staff too. Recommended if you’re in the area.
Hidden gem of a place. Steak was cooked to perfection and staff were very friendly. 2nd time being here and wasn't disappointed. Highly recommended
The steak was so soft that i almost immediately regretted not getting the fillet as if the ribeye was THAT good i cant imagine what the fillet woukd have been! The starter we had was garlic bread eith cheese and it was so garlicky and buttery i loved it !!!
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