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Reviews, get directions and contact details for The Grill at The Dorchester

The Grill at The Dorchester
"Introducing a new name to London’s finest restaurant portfolio, The Grill by Tom Booton is a modern British restaurant, boldly driving destination dining forward into a fresh era of creativity. Head chef Tom Booton is one of the London food scene’s most exciting talents and, with his dynamic team, promises fantastic food served with true care, splendid service, and a dash of the extraordinary thrown in for good measure."
Address: 53 Park Lane The Dorchester , London W1K 1QA, XGL, GB
Phone: 020 7629 8888
State: XGL
City: London
Zip Code: W1K 1QA

opening times

Monday: 07:00-10:30
Monday: 12:00-14:30
Monday: 18:30-22:30
Tuesday: 07:00-10:30
Tuesday: 12:00-14:30
Tuesday: 18:30-22:30
Wednesday: 07:00-10:30


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Reviews
Unfortunately, I'm not very well at moment. They invited us into the kitchen and I met Mr Tom Booton. Wonderful food and experience. At the moment the lunch set menu was only £35.00. Excellent value and superb and would highly recommend.Food: 5/5
Really enjoyed this summer set menu. The mushroom ‘snack’ and chips are a must additional to your experience there! Everyone at the restaurant was very attentive and I was well looked after - had amazing conversations about all things food!
The exceptional hospitality experienced, having dined at numerous luxury restaurants in the past, I must say that the level of service truly stood out as one of the best. I had a lunch reservation for five people at The Grill by Tom Booton, where we gathered to celebrate my birthday. From the moment we stepped in, the team went above and beyond to make my day even more memorable. Their attentiveness and genuine care were evident throughout our entire dining experience. Overall, the ambiance exuded luxury and sophistication, creating the perfect backdrop for our gathering. Thank you to the entire team for going the extra mile in making my special day even more special.
Classy. Understated. Relaxed ambiance. Amazing service. Nestled in the Dorchester, the team at the Grill by Tom Booton prepared a wonderful lunch with quality ingredients. Thoughtful staff throughout from the maître d and wait staff to those at the front door. Step away from the Mayfair & Central London hustle. Wander through the beautiful side streets to get to the hotel. Thanks for a lovely experience. Will visit again. Vegetarian options: Ask server. They will check for you or call ahead. Dietary restrictions: Let server know or call ahead. Kid-friendliness: It's a hotel and there were kids. Check the menu beforehand. Wheelchair accessibility: Yes.
My husband and I visited The Grill by Tom Booton for lunch for the first time. Our experience at this restaurant was nothing short of exceptional. From the moment we arrived until we left, we felt welcomed and pampered by the food and the service. We appreciate Mattia Marcelli the general manager who went out of his way to make sure that we enjoyed our time there and also the team for putting together such a good experience. We were given a tour of the restaurant and the premises, nothing like what we have experienced before. The attention to detail and commitment to guest service set it apart from the rest.This restaurant exceeded all my expectations. You do not often find a place where every element comes together so perfectly. I’ll be recommending it to all my friends and family. I’m already looking forward to my next visit. I highly recommend it!
One of the best dining experiences you would find in London.Food: 5/5
We had a great lunch at The Grill yesterday. The waitresses were all very friendly and genuine, and the decor and atmosphere in the restaurant is lovely. We had the set menu - the moules were an excellent starter and the chocolate and orange soft serve dessert was equally delicious. The chicken main course was very nice, but my only minor criticism would be that I think one side should be included for the price. Overall though, a very pleasant experience!
Great service, excellent food and fantastic location. Well worth visiting if not been before.Food: 5/5
Hello guys! Here I am have to admit bit sleepy, but hey happy to talk about my food! Let me start with absolutely one of the best dining experiences and customer service I have received lately! I truly believe that this is one of the most important factors in regards to any dining experience. The point is you want to feel welcomed and leave that place with a smile on your face and wish to come back again soon! The manager was beyond helpful and it made us feel we were like family! He even took us on a kitchen tour, and I was so pleasantly surprised and impressed! Being a foodie and someone who loves cooking, I truly appreciated it! So thank you for that! Also thank you to a lovely bartender who came to greet us and offered a fantastic limoncello! Grazie! Now about the food. I enjoyed so much crispy semolina with Gouda cheese and salami on top! Delicious! Must try. Fried Shimeji Mushrooms were ok. Need some improvement in the batter and less fried. Lamb skewers were good. The grilled monkfish with lingonberries was amazing. Tender, juicy and done perfectly! Bravo Chef! Also, Cornish Plaice with anchovies and warm tartar sauce was so tasty and light. The fried anchovy was so good, and I am someone who doesn’t love anchovies but this one was so wonderful! Next was the double fried chips and I enjoyed them so much. Crispy and soft inside. Of course I always have space for something sweet the fig tarte tatin with fig leaf soft serve was so nicely done and super tasty. I personally adore figs and they were so delicious. Almost forgot my lobster Cesar salad, it was lovely and I am so picky with my lobster. It was fresh and light and properly cooked. You will love it! Cheers to all foodies!
Great ambiance! The portions are on the small end of the scale for the price. Loved the tiddly wink cocktail! Staff were attentive which meets expectations for what it is! At the vesper bar, thank you very much Daniella for your service, so kind to show us around too! We very much enjoyed our experience
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