Executive chef Daniel Veron hails from Argentina's Pampas region and his restaurant deals in classic cuts of Argentine steak with full-flavoured accompaniments and beefy reds.
Daniel Veron celebrates 5 decades of hospitality as Executive Chef at The Bull Steak Expert. Hailing from the Pampas of Argentina, this fiercely passionate man has successfully combined innate talent with a passion for results throughout 50 years of an inspirational career.
Set on 2 floors on the charming Red Lion Street in Holborn, The Bull Steak Expert offers a cosy and relaxed atmosphere with warm & attentive service. With the finest ingredients cooked on their own custom made grill and a very special selection of great wines from The New & Old World, The Bull Steak Expert provides for the true enjoyment of authentic Argentine cuisine.
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