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Reviews, get directions and contact details for Restaurant Story

Restaurant Story
"Tom Sellers' novel approach to British classics."
Address: 199 Tooley Street , London SE1 2UE, XGL, GB
Phone: 020 7183 2117
State: XGL
City: London
Zip Code: SE1 2UE

opening times

Tuesday: 12:00-17:00
Tuesday: 18:30-23:00
Wednesday: 12:00-17:00
Wednesday: 18:30-23:00
Thursday: 12:00-17:00
Thursday: 18:30-23:00
Friday: 12:00-17:00


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Reviews
An extraordinary restaurant with a clear identity and creative cuisine! The mystery of the menu adds a sense of uncertainty and requires close attention to dish descriptions throughout the two-hour culinary journey. The wine pairing is excellent and intense, featuring 8 different bottles. Full praise for the wine list, which reveals wineries from lesser-known European wine countries. Three umami highlights: Candle, frog legs, and pigeon... when you feel excitement and smile as you taste, that's it! The larger staff team actively participating in the presentation of dishes and communication adds an extra touch to the overall experience. Thank you for this great experience!
Mind-blowing service and hospitality with super kind and welcoming staff! Everyone was also very knowledgeable and made us feel right at home. There was no air of pretentiousness like some of the other Michelin restaurants we've visited. The food was incredible and intricate, and they were quite accommodating with our preferences and dietary restrictions.
The best dinner we've ever had!! The food was phenomenal and the staff was so cool. Joked around with us and wasn't pretentious or stuffy at all. Then they took us into the kitchen to meet the chef and all the sous chefs. After that they took us upstairs to their newly renovated private dining room and terrace for more desserts. There are literally not enough words to describe how amazing the entire experience was. It was awesome. Thank you to the entire staff for a once in a lifetime experience!!!
A wonderful mix of the innovative and the classical. Particular highlights include Halibut and Plum Crudo, Sweetcorn Textures, Butter Poached Cod and of course the Paddington Bear. Well worth a visit.Food: 5/5
An incredible evening. My partner and I went for the tasting menu on Valentines day and it was amazing. The flavours in each dish were perfect. The service was great. Everything was well explained and the whole evening had a relaxed feel. I would definitely recommendFood: 5/5
My husband and I really enjoyed our evening here. Not somewhere we'd probably have gone without a gift voucher from a significant Birthday but the food was just divine and full of different amazing flavours. A few later courses were so rich I struggled a tiny bit but they just had to be finished! Service was impeccable and relaxed atmosphere. Felt part of the restaurant 'family' for the night as you meet all the staff. Thank you all.
Incredible evening. Food was incredible. Service was incredible. The atmosphere was perfect. The staff were friendly, kind and warm.Food: 5/5
Story is one of my favourite fine dining restaurant in London. They way they present every single dish were all well thought. It showed on each dish the effort and attention to details the chef had put into. This is the first time I went to Story after their renovation. So the menu itself was different from the pre-renovation time. I missed some of the dishes I enjoyed in the past. Good that the chef kept a few dishes or main elements of the dishes unchanged. The highlight for me is the lamb dish which was cooked to perfection. Flavours of all the dishes worked and complemented all the main ingredients. Although the price of their tasting menu has increased, if you divided into 10 courses, it’s really not expensive at all. It’s always a special dining experience at Story and I look forward to my next visit soon.
Story’s was recommended to me by a friend, we tend to only dine around central and west London- but it was totally worth the trip! We also found a perfect parking spot right outside. The ambience was really relaxing, a perfect date night venue. The staff were wonderful and incredibly organised, we really enjoyed hearing about all of the little details for each dish and drink. Some of the highlights of the meal were definitely the grilled oyster, our first time trying oysters warm and wow it really was delicious. The custard, cauliflower caviar dish was beautiful. The candle that melted and that was edible was a really fun touch, so creative! We really enjoyed the homemade honeycomb and the little fudge candies wrapped in edible paper. It was my first time trying rabbit and a squab pigeon, all surprises on the menu that I wasn’t expecting! All in all it was definitely one of the best taster menus we’ve had, highly recommended!
Had an amazing dinner here! The food was delicious and the service was friendly and fun. We got the 10course menu and the cocktail and wine drinks pairing. This definitely added to our lovely experience. All the dishes were delicious but my faves were the lobster bisque custard with caviar don’t get the other cold caviar fruit salad choice, it does not compare to the custard all the snacks at the beginning, the oyster, the cod main, and the beef dripping candle with bread! I felt the desserts were not the strong point of the menu. And the wagyu crumpet was a little too much crumpet and not enough wagyu. But we were also given a nice jar of hand harvested raw honey to take home. Overall an exceptional experience and would definitely recommend!
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