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Reviews
Coming from Malaysia we get good South Indian food almost anywhere and anytime. Having also been to India , South Indian food in Malaysia is pretty top notch. This place, Ganapati is as good as what we get back home and what is the norm in India. The masala thosai was perfection. The potato masala within the thosai was sublime. The chutneys were excellent, I wiped my plate clean. The prawn curry was flavorful, don’t worry it’s not spicy so it’s suitable for those that have a milder palate I personally would have some chopped some chili into it haha. The masala chai had balance of the spices and it was lovely to taste the cardamom and clove. The Onion spinach bhaji is the most authentic you’d get here, crunchy , not so oily, perfect batter and the minty chutney accompaniment ties the flavor nicely into a sweet bow. I would certainly come again to get my South Indian fix. However do call and make a reservation.. my friend and I were lucky we could walk in and get a table.
Very beautiful, calm setting. Loved sitting in the outdoor area with banana plants overhead. I'm from South India. Reminded me of home. The food tasted great!Food: 5/5
Fantastic food. One of the best places in London to find authentic South Indian food, especially from the Malabar coast. Will be back for more.Food: 5/5
Curries are okay. I found them watery. The parathas are the best part. The service was my main issue. Table booked for 8pm and they close at 10.30. From the moment we sat down they were rushing us to order. One person was 20mins late and was pestered every 5mins. Thery were not busy and didn’t need the table back. Cleaning up and clearing the table whilst we were still eating. The energy just wasn’t calm and nice. Was so excited to come to Ganapati as it always looks busy and vibes when I drive past. Went for a celebratory catch up with friends so to be rushed to leave and not feel settled or welcomed the whole time was disappointing. Probably won’t go back. Could’ve been a bad night or maybe just go for a table for 2.
Love the food here, good vibes and good food. Great place to have a nice dinner with friends and family. Friendly atmosphere and staff service. Recommend the poppadom and king prawns for starters, the sea bass curry with their famous flaky bread is also a must. My partner also had the spicy chicken curry which tasted great also. The curry here doesn’t feel heavy but rather light but still flavourful which is something I really like in Indian food. Price was around £20-30 per person which increases to £40-50 per person if wine et al. was ordered.
Absolutely enjoyed my meal here! A cosy place and great food. Will definitely come back often!Food: 5/5
Kyah was an amazing waitress. The food was really good. I usually would never go to an Indian restaurant as it’s not my favourite cuisine picky eater. But I was pleasantly surprised by how amazing the food was !! I got the lamb curry, chicken curry, plain rice + parathaFood: 5/5
Visited last night for dinner, the food was good and overall a lovely experience I would definitely recommend a visit! The staff were efficient but maybe could have been a bit more friendly apart for one woman who was absolutely lovely! The food was good, but the chicken curry and daal was a little bland, the paneer curry and fish curry was absolutely amazing would definitely recommend. The rice portions were a little on the small side especially for the price! All the drinks were great but also a little pricey! Poppadoms were really good especially with all the sauces.
This place is great all the food is super tasty! Definitely book. Little extension out the back with more seating. Service is friendly and the food arrives pretty quickly. We had the dosa with tamarind and garlic and a coconut dip. Poppadoms and dips. Fish curry.aubergine curry. Coconut rice. And to finish we tried the halwa and the delicious ice creams. They even have Indian wines by the glass. Sadly the takeaway branch seems to have closed.
We've dined at this place on two occasions, and both times, our main attraction was their exquisite masala dosa. It's one of the finest in London. The dosa is substantial, wonderfully crispy, and the potato filling is bursting with flavour. To top it off, their sambar is fresh and delicious. I'd give it a perfect score of 10/10. Also, I recommend trying the ginger-infused masala chai, it hits the spot. During our initial visit, we decided to explore various items on the menu. We tried the prawn curry, which regrettably fell short of capturing the true essence of Indian cuisine. The mung dhal salad was pleasant, although not extraordinary, and the chicken thigh starter was a hearty choice if you have a big appetite. The paratha was also great. However, on our subsequent visit, we decided to stick to what we knew was exceptional – the dosa :
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