Coriander

About

The Art of Healthy & Authentic Bengal Cuisine

Story

Combining traditional Indian and Bengali flavors with our unique and refined cooking techniques, we offer an authentic and nutritional variation on typical Bengal dining.

In almost all Indian restaurants chefs are trained to cook using ready-made ingredients and spices, yet in our homes we use fresh, high quality ingredients and prepare all our spices from scratch. Our aim is to provide our customers with the same quality and unique flavors whilst maintaining high nutrition by using fresh herbs and ingredients, avoiding use of un-natural colorings, additives, preservatives, MSG and testing salt and using specialized cooking methods to reduce oil and saturated fat in our food.

If you like our values and our food please tell your friends about Coriander Restaurant (Withington & Chorlton). If you don’t, please tell us so that we can continuously improve our quality and standards.

Allergy Advice - If you have any food allergies please let a member of our team know before ordering. We will be happy to assist you in selecting suitable dishes on our menu.