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Reviews, get directions and contact details for Cail Bruich West

Cail Bruich West
"At Cail Bruich we champion the finest seasonal British produce, creating a unique and relaxed Michelin-starred dining experience in Glasgow’s West End.Our menu changes in harmony with the Scottish seasons, dictated by ingredients that are mainly local and sustainable, and may even come from our own kitchen garden.Based in the heart of Glasgow’s vibrant West End - offers modern Scottish dining and select drinks.1 Michelin Star, 3 AA Rosettes."
Address: 725 Great Western Road , Glasgow G12 8QX, GLG, GB
Phone: 0141 334 6265
State: GLG
City: Glasgow
Zip Code: G12 8QX

opening times

Monday: 12:00-15:00
Monday: 17:00-21:30
Tuesday: 12:00-15:00
Tuesday: 17:00-21:30
Wednesday: 12:00-15:00
Wednesday: 17:00-21:30
Thursday: 12:00-15:00


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Reviews
We had an incredible experience with you and it really was an amazing celebration of our anniversary. There were too many dishes that we loved to pick favorites, however, the cheese ball and lavender honey were incredible. We would come back weekly for that exquisite little cheese ball alone! Each dish had wonderful layers of flavor, the langoustine, lobster and the mushroom dish were divine. The tomato consume delicious! Everything was so calm, friendly, organized to the smallest detail. Your staff were able to build rapport with all tables they interacted with. We're a bit cheeky and like a good laugh, our servers were able to go with the flow to give us an experience that we enjoyed. We will be back and plan to check out your sister restaurants as well!
Our dining experience exceeded all our expectations. We are not new to fine dining and Lorna’s creative cooking topped the list so far. Cosy private venue. Superb service. Phenomenal food. 3-hours felt like 3 minutes and at no point we felt rushed. Thank you very much Lorna and the team. Thoroughly enjoyed the unique dining experience that you all gave us with 100% attention to details.
Absolutely excellent. A fairly intimate restaurant not too far from the city centre. We had the 7-course tasting menu with the Discovery Wine Pairing, and it did not disappoint! Each and every course was delicious, and most of the pairings accentuated the dishes! There was a pairing that we felt didn't work, and the staff were keen to take feedback on board and ever so friendly in doing so. Went for the Krug as a flourish, and it was also paired beautifully with a dish. Overall fantastic experience - it's certainly expensive, but very well worth it as a treat!
Exquisite meal at the chefs table on a warm Wednesday night. The menu blended beautifully into the shift from spring to summer and every dish was very well executed and explained by the professional, warm team. They take pride in what they do and it makes for a lovely experience. Special mention to Cat and the chefs - but it was slick, smooth service all round.
The ingredients were exceptional. Beautifully presented in both plating and ability to allow flavour to shine. Courses were correctly portioned to ensure a smooth tasting experience. The casual ambience is matched by the relaxed front of house staff. They read us well and we enjoyed our conversations with them. Highly recommended. It's obvious to see why the Michelin star hangs here.
My recent dinner at Cail Bruich was truly exceptional. From the outstanding food and impeccable service to the delightful atmosphere, every aspect of the experience exceeded my expectations. Without a doubt, Cail Bruich deserves a second Michelin star for their outstanding culinary mastery.Food: 5/5
Amazing experience. The food is beyond delicious. I had the lobster to start and thought it must be the most delicious dish I’d ever eaten. Then every course after matched it! Can’t say enough about the food, wine and the amazing service. Looking forward to seeing you again soon!Food: 5/5
Our first visit and very impressed....everything was FANTASTIC!!!! Siobhan was very attentive and good chat. Mr Sommelier was very knowledgeable and gave us some interesting tips! Flavours were amazing and some unusual combinations that worked so well. It was to celebrate our 25th wedding anniversary and it was incredibly special and the card on the table was a lovely touch. Thank you to everyone!!Jamie & Leza
Lovely room. Liked the way the tables were arranged it felt quite private. Loved the light fittings and the raw walls.Everybody was very friendly. Service delightful. The shouts of “chef” I don’t need from the kitchen. The wine pairing was interesting. I stopped choosing pairings because they were predictable and dull. But selecting weird wines was great. I wouldn’t buy a single one but I enjoyed trying them snd the stories attached to each.Food was great. Turbot my favourite. Then the venison. Then pasta. Dessert looked fantastic. I didn’t like the fat for snacks, but loved everything else. Thank you one and all. I would not hesitate to recommend,
Absolutely Class tasting menu, no bad courses, perfect amount of food for the evening. Definitely do the extra cheese course add on.Food: 5/5
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