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Adam's

  1. Birmingham
  2. Birmingham British

Reviews, get directions and contact details for Adam's

Adam's

About

Michelin Starred British restaurant in Birmingham city centre run by Adam & Natasha Stokes. Seating 35 covers with a private dining room and Chef's table.

Story

On Tuesday 26th January 2016 Adam's re-opens of the winter holiday in it's new permanent home of Waterloo Street.

The British Michelin Starred 36 seater restaurant located in Birmingham city centre is run by Chef patron Adam Stokes and his wife Natasha. In addition to the main restaurant which seats tables of up to 10 guests an adjacent 16 seater dining room is available for private functions. For that extra special experience there is also a chef's table located in the kitchen for exclusive use or individual groups.

A la carte and tasting menus are served alongside a three course lunch menu available 12noon to 2pm, Tuesday to Friday. Please note the tasting menu is the only dining option available on a Saturday evening.

The modern food is a blend of tradition marriages with inventive twists. The restaurant marries classical elegance with friendly professional service.

Address: 16 Waterloo Street , Birmingham B2, XWM, GB
Phone: 0121 643 3745
ku.oc.tnaruatsersmada@ofni
State: XWM
City: Birmingham
Zip Code: B2

opening times

Tuesday: 12:00-14:00
Tuesday: 19:00-21:30
Wednesday: 12:00-14:00
Wednesday: 19:00-21:30
Thursday: 12:00-14:00
Thursday: 19:00-21:30
Friday: 12:00-14:00

Update Info

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Reviews
Visited on a weeknight with my wife as a Birthday celebration. From the moment we walked in and were greeted, we experienced service of the highest level. From the two exquisitely dressed gentlemen that saw us to our table, ensuring we were comfortably seated, to the lady that helped serve our dishes. Each plate was exceptionally well presented. The food itself transcended a “normal” dining experience. Each dish brought different taste sensations to the palate; we were quite often mouthing “wow” across the table. The dishes and ingredients were explained in detail upon arrival which demonstrated that all staff were well versed as far as the menu was concerned. Course after course after course, each one a culinary masterpiece. Kudos to your chefs and kitchen. This was a top tier dining experience that I would highly recommend to friends and family.
Our first experience with a Michelin star restaurant and we absolutely loved it! The tasting menu was full of things we would normally try but they were amazing. Presentation was top notch and the staff was lovely. Enjoyed our evening so much and definitely would recommendFood: 5/5
I cannot recommend Adam's restaurant highly enough! It wasn't our first time in Adam's, but it was the first time in years, after we moved out of Birmingham six years ago and came back recently. We had fond memories from our previous visits, and we were happy to see that nothing has changed in terms of quality of food, service and overall experience. We had the tasting menu with wine pairing, obviously it's not cheap, but the experience is worth the price! Everything was excellent, I cannot think of a dish that I liked the most because each one of them was special - wild bass, scallops, quail with prawns, halibut, beef, were all amazing, with interesting and surprising side pairings that added to the complexity of each dish, and wonderfully paired wine that complimented the food. The service is impeccable, very professional but friendly and approachable, so you can feel being cared for on every step. We are going back, and I would recommend to anyone to do the same! Wheelchair accessibility: There are two steps from the sidewalk leading into the restaurant, but the staff has a ramp and will be happy to assist you. After that it's all on one level, including toilet access. I am not sure about the chef's table experience, I think it's downstairs, and I am not sure if there is a lift - I would recommend checking with the restaurant, their service is impeccable and I am sure they will be able to provide any information you need.
Bold flavours, artful presentation and amazing service! The chef is unafraid to experiment with tastes that ensures your buds are in for an unforgettable ride. The service has to be mentioned especially where the priority is a satisfied and happy customer. If you have dietary restrictions they are willing to try and cater to your needs. Definitely a jewel in the Birmingham restaurant scene!
Having dined here on two occasions quite a while ago, my experiences at Adam’s Michelin starred restaurant were quite mixed. The service was impeccable, setting a high standard from the moment I walked in. The food itself was a creative masterpiece, and looked beautiful on the plate, especially the desserts, which were both delicious and decadent. However, the restaurant fell short in a few areas. Firstly, in my opinion it wasn’t very accommodating for vegetarians or vegans and I wouldn’t recommend it if you are, as the menu options may be limited for those dietary preferences. Secondly, the decor lacked the modern or classic elegance expected of such an establishment, feeling more office like. Lastly, the portion sizes left something to be desired, as I left feeling less than fully satisfied on both occassions. Overall, while the quality and creativity were commendable, I'm not personally in a rush to return anytime soon. Parking: I believe the Street parking is free after 7pm. However be sure to confirm at ticket dispenser.
We went for our wedding anniversary and was not dissapointed. From the service to the food, the experience was brilliant. We went for the 7 course tasting meal, as we do not eat certain foods, we requested our dietary needs which they catered for. As I stated we were coming for our anniversary, the sent me a special menu where you can purchase balloons, flowers or cakes, which was a lovely touch, the wife was pleased when the flowers came out. Of course, being a Michelin star resturant, the food was delicious, I would defo recommend coming.
We had a lovely meal at Adams. As soon as we entered the quality of service shone and we were made to feel welcome and comfortable. That high level of formal, but relaxed service continued throughout. We threw in a couple of last minute dietary requirements and it was no issue.The food was of a high standard and thoroughly enjoyed by the whole table. I have to say though, for me the front of house staff really made the evening.
Wow, what a find! Beautiful restaurant with great service and sensational food! Came for the 5 course lunch menu which was superb! No faults just not enough timeFood: 5/5
Beautiful restaurant and the staff were so attentive throughout, explaining all of the dishes and topping up drinks orders. The food was incredible and we'll worth the price tag. We had the 5 course tasting lunch and would highly recommend!Food: 5/5
Dec 23 Absolutely knock out service, couldn't fault a thing. Perfect attention to detail. Taster menu sublime, especially the rabbit and rum baba courses. A wonderful couple of hours, totally chilled, the perfect treat to mark the end of the working year. Thank you! Dec pics and menu from image 11 onwards Sept 23 4.5/5. Dined here last evening for birthday/anniversary celebration. Second visit in four months. The tasting menu was varied and interesting, see pic. They accommodated my OH who doesn't eat red meat or chocolate. I've only docked 1/2 point as both dishes for one course were served tepid lemon sole/lamb the lamb was also chewy. I offered this feedback and was offered another dish which I declined. I'm also not a fan of unisex toilets. The service synchronisation was a little hit and miss such that the spacing between courses was inconsistent. Our aperitifs were slow to arrive which then cut into the wine time. All this does not detract from a lovely evening. But often its the attention to detail which makes the difference, especially for a high priced evening. Will definitely return however. Thank you for the greetings cards on the table.
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