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Reviews, get directions and contact details for The Gingerman

The Gingerman
Address: 21A Norfolk Square, Brighton BN1 2PD, UK
Phone: 01273 326688
State: The City of Brighton and Hove
City: Brighton
Zip Code: BN1 2PD

opening times

Monday: Closed
Tuesday: 12:30 – 2:00 PM, 7:00 – 10:00 PM
Wednesday: 12:30 – 2:00 PM, 7:00 – 10:00 PM
Thursday: 12:30 – 2:00 PM, 7:00 – 10:00 PM
Friday: 12:30 – 2:00 PM, 7:00 – 10:00 PM
Saturday: 12:30 – 2:00 PM, 7:00 – 10:00 PM
Sunday: 12:30 – 2:00 PM, 7:00 – 10:00 PM


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Reviews
Came to The Gingerman because we were interested in the micro seasonal concept. Everything fresh, most of the ingredients very local and we really felt like that came out in the dishes. I was also happy to be able to demonstrate to my Portuguese wife what really great British food can be, and so many of the dishes had a British culinary theme to them, a great touch. Wine pairings were great, staff were extremely kind and friendly and felt it was great value for what we had, too. A real experience. Recommended.
Considering the reviews and paying £200+ for two for lunch was expecting the best but left underwhelmed. Food was ok but lacked on overall flavour, the cod dish was so salty could not taste anything else have had better tasting food from gusto. Dishes looked great but seems more time was spent on presentation than flavour. If your going to spend this much you are better off going somewhere like etch or 64 degrees. Such a shame as had high hopes. Dessert was good and service excellent but put a downer on a birthday celebration.
£50 for a 3-course Sunday roast was super bad value for money. You would expect something extraordinary from this restaurant, instead, it was below average. The pork belly had a very unpleasant smell.
First class meal, service and venue. Thoroughly enjoyed it.
Had a lovely time for my birthday celebration. The tasting menu was a wonderful experience, I was speechless when it came to the lamb.. oh and also the wine pairing, yeah that happen! Cheese board to finish was a nice little touch to finish. Give this place a Michelin star! Vegetarian options: Pescatarian option available
Could have been a 5 star review. The restaurant looks great; small but smart, but the chefs often came out and chatted with the front of house staff at the bar. Not completely dressed in chef's attire, this marred the image of the restaurant. The food was great and the entrées were a lovely touch, but some of the meats were a little tough and some of the freshly made crackers that came with the cheese board were too thick, meaning that they were too hard to bite into. Had these and a couple of other niggly issues been absent, then this would have definitely been a 5 star review. I will most likely be returning as the food was great.
Wow. What a meal. Had the tasting menu £65 + wine pairing £35 and well worth it. Each dish was truly exceptional, and substantial portions. If they have souffle on the menu, don't hesitate - they do a flawless souffle. Service also excellent. If you like dry Rose, the bottle pictured was excellent.
Was really looking forward to eating here, however, I was left very disappointed. The food was beautifully presented but completly lacked any flavour. Considering we paid £150 I would expect for that price, something exceptional. Definitely won't be returning .
Excellent food and lovely dining experience but feels a little wrong to charge the same price for the vegetarian tasting menu as the regular tasting menu. Overall it just felt a little overpriced. The wine pairing was good value for money.
This is a Michelin 2018 restaurant and it deserved it well. Service was great. She was well trained despite the fact that she was the only waitress. Food was great. We had the lunch menu. It started with the tasting appetiser. The rabbit was nice with great aroma. The other creamed one was a bit savoury but still nice. We have pea and ham soup for entree. It served well with the steamy bun with crunchy crust. Rosemary favoured butter was such a delight. We have fishcake for mains. It was huge! A touch savoury though. We had cream brûlée and it was so creamy and we barely able to finish it! Overall this restaurant was a must go when you come to Brighton and Hove. It was so much more value than the sushi places we have been recently.
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