Scoozi!

About

Scoozi Restaurant first opened in Cork in 1993 and ever since has been a hit with Corkonians and visitors to the city! With something for everyone!

Story

A menu with the ultimate ingredients creating amazingly high quality food, large portions cooked fresh and just bloody good value for money! It’s truly a phenomenon.

Lending itself to the hand built and constructed burgers and pizzas, to the pasta, steaks, fish and chicken dishes all cooked with love and care, as well as house baked cakes, bread, desserts and savories, ‘you like, we cook!’

With its design and a décor of moods from the old and quirky! There’s a magical harmony of fantastic real home made cuisine with realistic prices for

huge fare, and yet a casualness that makes it all to comforting, it’s always busy but hide in a corner and it can still be intimate with well spaced tables and people engaged in their own thing. Seating 145 there is a hustle and bustle in rooms with corners separating behind stone clad walls, bric a brac and antiques, even famous TV chef Keith Floyd’s night stand lamp, ‘ how many recipes and books were written under that.

Our super friendly, and may I add, happy staff are only too pleased to help sort out any queries or dietary needs. We must be doing something right as many of the key staff have been with us since the day we opened; indeed Jessica was almost made in the bakery having started with us as a young student and now a manager 15 years on!

We are a family friendly restaurant where kids are made very welcome; we even hold a weekly coloring competition where they have the chance to win a Free Lunch for themselves and two friends whilst displaying and hanging their masterpieces up for all to see.

To make a booking please call the restaurant on 021-4275077. Booking are not taken through Facebook.