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Barbecoa St Paul's

  1. London
  2. London Whiskey Bars
  3. London Steakhouses
  4. London Cocktail Bars

Reviews, get directions and contact details for Barbecoa St Paul's

Barbecoa St Paul's

Story

​Founded by Jamie Oliver​,​ ​Barbecoa reinvents the classic steakhouse in the heart of London.

Barbecoa sources the finest ingredients from across the UK and celebrates its quality with traditional fire-based cooking​,​​ including Texa​s​ pit smokers, ​tandoor​ ovens, fire pits, ​robata grills and wood-fired ovens.



"Obicà Mozzarella Bar is an Italian restaurant and pizzeria situated a few block away from the must-see Cathedral of St Paul’s. Obicà offers the freshest Mozzarella di Bufala Campana DOP and traditional Italian dishes in a friendly welcoming atmosphere."
Address: 20 New Change Passage , London EC4M 9AG, XGL, GB
Phone: 020 3005 8555
State: XGL
City: London
Zip Code: EC4M 9AG

opening times

Monday: 11:30-23:00
Tuesday: 11:30-23:00
Wednesday: 11:30-23:00
Thursday: 11:30-23:00
Friday: 11:30-23:00
Saturday: 12:00-23:00
Sunday: 12:00-22:00

Update Info

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Reviews
The bar is on one side and the restaurant on the other. Same music, a little loud for dinner for me, but I was told that there was a special event. The menu says that you can have the small plates by themselves or with cheese, but my Focaccia was really dry on its own. The sauce was minimalist on the tortellini. Good service. The waitress was attentive to my needs. The entrance is accessible for mobility-impaired people.
I enjoyed my time here. We were a huge group and had to have different long tables. Nonetheless, the service was spot on, the staff were extremely friendly and welcoming, and the food was amazing! Everybody enjoyed the food, which is quite a big thing since we were such a diverse group! The drinks are also amazing! I had a long island was buzzed, just how I like it Only thing, servings were relatively small, except the pizzas
Whole experience was amazing! Beautiful looking restaurant and atmosphere was very pleasant. Whilst a little pricier, it is completely worth the money. Fresh ingredients and the mozzarella bar is a fun and a unique twist. Shared the prosciutto and nduja pizza. Highly recommended and will be back! Orange juice is fantastic btw. Only minor complaint is the tables were a little small, however this was not a real issue at all and more just not picking. Equally there are some booth areas to request which have more space.
Me and my partner have booked this place to spend our first valentines together. We booked on open table which was super easy. The host was very accommodating as we were running a little bit late, but that wasn’t a problem. Although from there it started going down the hill. Don’t get me wrong all staff are very friendly and welcoming and it’s nothing to do with the service provided. We were just looking forward to delicious Italian food, but got disappointed. We have purchased the valentines 3 course meal £90 for 2 people. The meals sounded nice but unfortunately did not match the expectations. The starters were meh. Nothing exciting. My parter got a full plate of ham and very gooey mozzarella, and I opted out for a vegetarian option which was a little bit nicer as it was warm and had more flavour to it. I can’t remember the name of the mains, but it was pasta with duck meat. Which ended up being a sauceless plate of pasta and cooked meat. Not a drop of sauce or any flavour to it. Sadly I didn’t finish my plate. The desserts definitely saved the night for us, but it’s a shame that we wasted all that money on something that we didn’t enjoy
Had a dinner for 1 and the service was great. Food was tasty and although I was eating alone the staff made sure it was a pleasant experience and i wasnt alone. A lovely evening.
Not impressed. This was not my idea to go here to be honest I typically like to do a lot of research before eating at an Italian restaurants for the reasons you will see. They didn’t have Mozzarella di Buffalo even though they are a mozzarella bar so we had to settle for smoked mozzarella for the Revisted Caprese. I was very nervous on what to order on the menu but the waitress explained only the lasagna noodles were made in house. So I got lasagna. Let me just say it tasted as if I went to the store and got Hamburger Helper Lasagna. I was not impressed at all with the quality or the flavor. The noodle was almost like mush. Not good. I gave it a two stars for a couple people enjoyed their meal that I was with, and I know for certain my friend beside of me got the Seabass and enjoyed it. Then someone else got Potato Gnocchi and also enjoyed their meal as well.
I have ordered a take away salad from here as I know they have good quality. I am not used to complain about quantities but the amount of salad was such a rip off i could not sto myself from reviewing this. £19.50... Really?!?!
An absolute must for people wanting an authentic Neapolitan pizza in the heart of London. They use the proper mozzarella di bufula DOP and it really is not noticeable from the extra flavour and texture it provides. The pizzas are cooked in a proper pizza oven and they are ready in minutes after going in, meaning service is quick and efficient. The food is fantastic and reasonably priced considering the location and quality. I would throughly recommend a visit.
I really like the concept, the flavours were good and lovely service. For me though, a little overpriced, especially with a big service charge automatically included. We had the mozzarella bar experience and the fried specialities platter which was ideal for two people in total.
Always a pleasure to dine here. Food is always on point and the lively buzz is great for an after work thing.Food: 5/5
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