Our kitchen is open every day 9am-3pm for our most popular brunch + for dinner Thursday, Friday & Saturday 6-9.30pm with special sharing dishes.
Born in a time where eating out in Brighton meant chain pubs or greasy spoons, Brighton needed something better, an alternative to the norm. A fresh, quality focused menu backed up by locally roasted coffee, sustainably sourced tea and natural wine,
Mange Tout opened its doors in 2009 and has become Brighton’s favourite independent Bistro.
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