Home-made classic Greek dishes
ON THE MENU : • Dips (hummus, tzatziki, taramasalata and skorthalia)
• Vegetarian (falafel, Haloumi, stuffed peppers)
• Salads (greek village salad, tabouleh salad)
• Seafood (garlic king prawns, calamari and whitebait) • Souvlakia (charcoal cooked kebabs)
• Sheftalies (homemade pork sausage)
• Kleftiko
• Mousaka
• Vegetarian mains
• Fish dishes
• as well as their famous Meze Banquet.
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