Seafood Restaurant
The sensitive restoration of this famous restaurant has retained many original features of the building and the spirit of Bentley’s original arts and crafts heritage has been preserved in the carefully thought-out choice of furnishings, fabrics and wallpapers. American oak flooring, light wooden panelling and the reframed old Bentley’s fish paintings all add to the relaxed air of calm, understated luxury.
Bentley’s has its own bakery and patisserie and sources all ingredients, such as smoked salmon from Frank Hedderman in Ireland and finest West Cork beef, from some of the best producers in the business. Deliveries arrive fresh in the kitchen every day.
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