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Reviews, get directions and contact details for Alexander The Great

Alexander The Great

About

Greek and Mediterranian Cousine - Meat and Fresh Fish mezes.(Homemade Only)

Story

If you are new to Greek cuisine, then why not try Alexander The Great’s “Mixed Meze” or “Vegetarian Meze” a traditional Cypriot feast consisting of over eighteen dishes served over several courses, allowing you to sample and savour the delights of Cyprus.
For the seafood lovers Alexander the Great serves a great range, Octopus, Calamari, Sea bream to name but a few.

For those that are firm favourites of Greek food try Alexander’s signature dish Klefiko, a joint of lamb, slowly baked with lemon, herbs and spices on a bed of rice and roast potatoes or Pagidakia, best end English lamb cutlets, prepared using Alexander The Greats secret recipie.Why don't you give us a call, book yourselfs a table and enjoy the fantastic food in a special and friendly environment.

Address: 8 Plender Street , London NW1 0JT, XGL, GB
Phone: 020 7388 1111
State: XGL
City: London
Zip Code: NW1 0JT

opening times

Monday: 10:00-00:00
Tuesday: 10:00-00:00
Wednesday: 10:00-00:00
Thursday: 10:00-00:00
Friday: 10:00-00:00
Saturday: 10:00-00:00
Sunday: 10:00-00:00


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Reviews
Good food and fantastic portion sizes. Restaurant is nice and cosy too. Takeaway during lockdown which is handy.
I loved the place, their food was awesome, lots of food varieties. Good stuff behaviour...Nice place for celebrat birthday .
Very traditional food at really great prices. Large menu choice. Friendly staff, food came quickly & never felt rushed. Plus dessert and shots on the house.
A very nice place in Camden. A friend and I had a great time. The food was lovely, fresh and full of flavours. Portions are generous. We got there pretty early and we were lucky to get a table. I didn't like the presentation of the pita bread, it seemed to be cut from leftovers.
Excellent services and food. Good atmostphere. People sharing long bench table but enough elbow room. I happened to see someone ordered a piglet. Must try the pig ears and their famous octopus dish too.
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