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Bandol

  1. London
  2. London Wine Bars
  3. London French

Reviews, get directions and contact details for Bandol

Bandol

About

Inspired by the flavours and colours of South of France, Bandol brings Nicoise and Provencale sharing dishes to London with fresh and simple ingredients.

Story

Located in the heart of Chelsea, Bandol is the second restaurant venture from the founders of Margaux, South Kensington.

Inspired by the flavours and colours of South of France, Bandol brings Nicoise and Provencale sharing dishes to London with fresh, simple ingredients at heart, paired with carefully selected wines from the region.

Address: 6 Hollywood Road , London SW10 9HU, XGL, GB
Phone: 020 7351 1322
ku.oc.lodnabrab@tcatnoc
State: XGL
City: London
Zip Code: SW10 9HU

opening times

Monday: 12:00-23:00
Tuesday: 12:00-23:00
Wednesday: 12:00-23:00
Thursday: 12:00-23:00
Friday: 12:00-23:00
Saturday: 12:00-23:00
Sunday: 12:00-22:00

Update Info

related searches: bandol france, hotel splendid bandol, hotels in bandol, hotels bandol france
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Reviews
All the main dishes ordered are great, starters and desserts are less so so average 4 for food. Service there is super nice though. Worth re-visiting for simple meal.Food: 4/5
September 2024 review: Locate it just a Stone throw through away from Chelsea And Westminster Hospital, this French restaurant has outdoor seating as well as a bar area as your first entered followed by a very plush dining area with a tree in the middle of it. The foie grae as a starter is very good, it was in the form of a terrine with fruits and therefore not too heavy with some toasted brioche triangles. The crab linguine mains was a small dish but thankfully so as the foie grae was heavy and filling . It was well balanced with no fishiness to it. The Cocktail was a house special but unfortunately too sweet. Service was good and attentive. May 2024 review: Beautiful outdoor seating with white table cloths as well as lovely interior, bar and high copper tables at the entrance followed but dining area of square tables on the right and circular bottom style tables on the left with a private dining area at the start of the left. A skyline with a tree in the middle of the room with large copper lights above the tables Foie gras was good. Wasn’t what I was expecting. It looked more like a terrine with pieces of fruit in it served with some greens and sliced peach and two brioche triangles.Not the best foie I’ve had but I would say it’s closer towards the top end of the scale. The red wine by the glass, Château Chereau was good but I think overpriced for the £13 per glass. Service is very good, especially with keen and the manager.
This restaurant is one of the finest in West London. Everything about it is fantastic. They serve some of the best cocktails I’ve come across and the food is amazing. Highly commendedFood: 5/5
If I could give the service 10 stars, I would. Our dinner was absolutely fantastic. Great little neighborhood place with a fresh, sophisticated menu.Food: 5/5
Great French cuisine. Nice location and interior. Great wines to match the dishes. Service could have been better.Food: 5/5
I went there to celebrate my birthday and my high expectations about Bandol were satisfied. We had a great experience at this restaurant and in my honest opinion this is a hidden culinary gem. The atmosphere is very shic, the quality of food is excellent, all dishes are very delicious, the service is brilliant and for anyone who love French classic cuisine, cooked into high standard this is the place to visit. I have recommended Bandol to all of my friends and for this weekend I already made another booking for this brilliant restaurant. Thank you!
Came here for a 3-course wedding lunch. High quality ingredients thoughtfully put together and cooked to perfection. The French fries are especially good. Nothing too fancy or pompous - just good simple cooking plus nice wine to enjoy. Somewhere you’d look forward to returning to with friends and family.
Nice decoration and atmosphere, pretty casual for friends to hang out here. The appetizers are really amazing. I would say the fish dish is the highlight if this restaurant. However, the mains take so long to come out and they are not as good as the appetizers. Personally the overall food is 8/10 comparing to a decent price that I get. Even though the service is slightly slow, the waiters are very friendly.
Had a pleasant dinner with the family at Bandol ! We were a group of 8 and decided to order a selection of starters to share. Service was prompt, efficient and friendly. From Octopus, to squid ink risotto and the beetroot salad, each dish was tasty and unique ! For the mains we had the fillet steak, lobster and crab Tortellini and the lavender duck breast among other dishes. Overall a great evening out. Thoroughly enjoyed !
Let's start at A : A* for an excellent value, moerish bottle of Alvarinho. B for butter - easily enough in the ink risotto to slide a whole generation into oblivion. C for the unpleasant Crusts of the seafood fritto, not even at the pub. D for a Halibut as Dry and seared as a Symi hillside. E for Effective service that keeps it all together.
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