Vine and Vittles

Reviews, get directions and contact details for Vine and Vittles

"Upscale casual, "West Coast meets Midwest", scratch-made and local fare.Breakfast, brunch, lunch, dinner and full bar."

Address: Fitzwilliam Station Elsecar Heritage Centre, Wath Rd, Elsecar, Barnsley S74 8HJ, UK

Phone: 01226 746448

State: South Yorkshire

City: Barnsley

Zip Code: S74 8HJ

opening times

Monday: Closed
Tuesday: 10:30 AM – 4:30 PM
Wednesday: 10:30 AM – 4:30 PM
Thursday: 10:30 AM – 4:30 PM
Friday: 10:30 AM – 4:30 PM
Saturday: 10:30 AM – 4:30 PM
Sunday: 10:30 AM – 4:30 PM

Update Info

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Reviews

Great place in such a small town. I’m sure 100% it beats any restaurant in around there. VERY delicious food and REALnot fake powder mashed potato compared to most restaurants. Everyone is very friendly! They truly love what they do!!! I would love to come back!

Christina was a wonderful host/waitress. They have a selection of good eats, but nothing better than the grass fed dishes, as well as the fish I had perch on Friday. Well worth the price for a very satisfying portion that made me and my wife full. Glad to support a small restaurant, and only wish there were more like this one to enjoy. The hot sauce they serve went well with the steak salad, even better with the pan fried perch and fries. And the house made tartar sauce was unbelievable. Come support a one of a kind place, you won’t regret it.

We were here on a Saturday night with very few other guests present in the restaurant.  Considering this, the service was pleasant but very slow 90-120 minutes for dinner.  The eclectic meal was appealing when considering online, however, I think this does not work to their favor.  Most of the dishes we ordered were very poorly executed from dry and unseasoned Mexican fare to questionable preparation of the chicken in the alfredo where the white sauce had virtually no flavor.  It seems it would be beneficial to focus the offerings to a few, well-prepared options.  The additional charges were also discouraging from upcharges for a small amount of ranch $2 for approximately 1-2 tablespoons to being charged $3 for three spare plates.  Sadly, this is a beautiful location with a great premise but executed poorly.  We will not return.

Great farm home ombience.  Really personable service.  Great wine and cocktail selection.  Great menu with fresh ingredients.  Can't wait to return.  Vegetarian options: Selection available  Kid-friendliness: Kids are no problems.  Parking: Plenty of parking

We stopped at this restaurant this evening after passing by it for many years. We’ve always wanted to stop since we live so close and boy are we glad we did. First, the atmosphere is just really nice. Lots of charm and very welcoming and homey feel. The staff was super nice, personable, and really fun! The food was just wonderful! The portion sizes were just perfect and the presentation of the entrees was pleasing. I certainly appreciated the owner coming by our table to talk about a bottle of wine we fell in love with. It was extremely refreshing to have that personal experience. It shows the passion and care for what they do. We have been looking for our “go to” place for a long time and I truly feel tonight, we found it. We can’t wait to experience more!

My favorite small business  Amazing food with a variety of choices that will make everyone happy.

Saturday morning 8:30 AM, off to try Vittles & Vine.  Wonderfully cozy expensive house with multiple rooms.  Christina explained all that they have to offer with their clean organic locally sourced dishes.  I tried the Boardwalk Melt and it was delicious. The fresh avocados and perfectly cooked eggs with the side of real potatoes and onions with a wonderful spice.  I can’t wait to return for breakfast and try the Hugo’s Beefy Breakfast Brat. .....May return later today for dinner!  So happy to have a close-to-home healthy eatery.  I’m very tired of all the unhealthy food choices that surround us and our community, this is truly a delight and supports the healthy food movement.  Come out and visit here to taste and enjoy some real food.  Thanks V&V.

I stopped in on my way home and had the pleasure of being waited on by the owner, Kristina. I had a glass of Palm Rose delicious, and CHOWED down on their steak tacos. Let me tell you - best tacos I have ever had! I consider myself a taco connoiseur and these were mouth watering! Their homemade chimichurri sauce was to die for! I ate my plate so fast I impressed myself : Then I topped it off with the Al's Brownie - again - I can't even explain the decadence of my meal. Not to mention the adorable and comfortable interior and airy outdoor patio to add to the ambience. This is definitely my new spot for AMAZING food!

We stopped by just for a drink, ended up with a fabulous glass of cab and a great plate of homemade, olive oil fried chips with fresh pico and guacamole. This is a definitely a destination restaurant with their farm to table menu. Everything looked delicious. We will definitely be back with friends!

My husband and I decided to eat lunch here after passing the building's elegance many times.  The owner, Christina, and Chef Tyler; couldn't have been more welcoming and we were seated at a table on their lovely out door porch.  The menu selections were varied, fresh  and difficult to decide.  We were more than pleased and especially relished their pride in the ingredients and their offerings. We will definitely return and GD should be so proud of this treasure.

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Reviews, get directions and contact details for Vine and Vittles

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