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Reviews, get directions and contact details for The Titchfield Mill - Vintage Inns

The Titchfield Mill - Vintage Inns
Address: Mill Lane Titchfield , Fareham PO15 5RF, HAM, GB
Phone: 01329 840931
State: HAM
City: Fareham
Zip Code: PO15 5RF

opening times

Monday: 12:00-23:00
Tuesday: 12:00-23:00
Wednesday: 12:00-23:00
Thursday: 12:00-23:00
Friday: 12:00-23:00
Saturday: 12:00-23:00
Sunday: 12:00-22:30


related searches: vintage pub menu, fishermans rest, village inn pub, titchfield abbey, vintage inn restaurant
Reviews
Staff members were very nice and polite with us, and they are dog-friendly! Food quantity was impressive, so very good value for money. And the quality was amazing! We loved it and we will come back oftenFood: 5/5
Booked for a Friday evening meal with friends, lovely food from chef Gary although the salad was a little limp otherwise all was top notch. Our waiter Matthew was very attentive and professional so was pleased to have him serve us this evening. Would recommend and will be back soon. Thanks.Food: 4/5
Popped in on the way home, and the food was service was excellent. I absolutely loved the pie and mash. We sat outside to catch the last sun of the day and ordered through the qr code on the table. All drinks and food came promptly. Will definitely be backFood: 5/5
Matt made us welcome and served us well. The food menu was more interesting that most in this area. Beetroot arancini was lovely, and different. There's enough creativity here that we'll go back and try something different. All credit to Harry, the chef.Recommended dishesSticky Toffee Pudding, Fishcakes
Amazing. Had set menu for Father’s Day and the food was superb - definitely in a food coma now. Service was brilliant, Matthew was attentive and was happy to help. Also a shoutout to the chef, Harry who cooked amazing food, haven’t tasted good food like this in a while - all amazing!Food: 5/5
We dined there for the first time in a while - for a special-anniversary, early evening meal yesterday and it was superb. Olives and sharing camembert for starters; very tasty lasagne and well presented mild Thai curry for mains though I did think the chilli was a bell pepper until I discovered it’s heat!; and a lovely fruity Eton mess to finish… all of which we could recommend. But there were quite a few other tempting items on offer which we no doubt will try at another visit! We arrived early to ensure a good choice of table and avoid any rush and although it became busier much earlier than I’d expected, it still felt intimate, not too noisy, etc. The staff seemed extremely busy and well attentive. Service for us was good, we had a reasonable time between courses with nothing to complain about during the time were there. Overall a lovely, memorable experience, and I’ve no doubt we will return in the not too distant future.
Large pub / restaurant but nice quaint feel. Been here a few times now and impressed every time - especially Sunday Roast. Waitress Zoe was very quick and helpful. Panang Curry is 10/10Food: 5/5
Booked a table for three at lunchtime 10/09. Matthew was our waiter and very polite and helpful. Our food arrived promptly and was lovely and hot. We had the lasagna and the chicken schnitzel both meals were exemplary. The two desserts of apple crumble were delicious. A special thank you to Harry the chef. We are looking forward to seeing you again soon thank you Glynis Parking: Excellent parking at the premises
Service quick, food, drinks and presentation lovely. Nice atmosphere. Matt was a friendly and professional waiter. Very good at his job. A credit to you.Food: 5/5
Second visit to Titchfield Mill on Tues this week and equally as impressive as our first. Matt's customer service was spot on, attentive, calm and eager to create the best experience for us. It was particularly busy, but Matt didn't get flustered, he consistently provided each customer with the same outstanding calm and efficient service. The food we ate, prepared by Harry the chef, was first rate. Titchfield Mill is a lovely place to eat, the cosy spaces for dining are stylish, whilst creating a warm and inviting place to enjoy a meal. We were both impressed with the consistently high standards delivered on both our visits and we'll definetly be back again. Thank you one and all. Dietary restrictions: I have a nut allergy and it was reassuring to know the kitchen is nut free. Matt further reassured me, by telling me he'd made the chef aware of the specific nuts I was allergic to and checked everything I was ordering to make sure it was suitable. Spot on again Matt for being so thorough.
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