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Soikoth

  1. Dublin
  2. Dubli̇n Indi̇an

Reviews, get directions and contact details for Soikoth

Address: 43 Ballybough Road St. Mary's Terrace , Dublin , D, IE
State: D
City: Dublin

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Reviews
Nice place to dinner. Any uniform for the staff. Really tasty and colourful food. Good food recommendations. Pitas were really good and humus was delicious. Short but well selected wines menu. Our wine was brought open to our table. Poor beers menu but you can bring your own drinks. To repeat and deserves a second chance.Food: 5/5
One of the best places here in Dublin if you are looking for Mediterranean food. They have a variety of options in their menu. Food quantity is good and taste was nice, ambiance is also captivating. From the front the resto looks small but if you go inside they have good space. A nice place to hangout and enjoy good food and drinks with friends. I highly recommend in place in spring and summer. Overall a good experience.
Flavorful food in an eclectic outdoor setting. We shared the small mezze platter and the chicken skewers and it was perfect for two! Make sure to get the lemonade and finish up with a Turkish coffee! Super fun atmosphere in a more quiet part of the city, a true gem! I will definetly return when I’m back in Dublin!Recommended dishesMezze Platter Smalll, Chicken Skewer
This was lovely, the food was delicious. We went as a couple but I would prefer to go as a group in order to get more dishes to share for variety! In terms of vegan options, we got hummus and flat bread, and filled pittas. They serve alcohol or you can pay for corkage and BYOB. Dietary restrictions: Vegan friendly.
Went there with two friends and we were lucky, they got us a table despite having a reservation. The food was very good, mushroom hummus was delicious, their falafel is very well made and full of flavor. Also ordered the cabbage and it was very good. Service was also 5 stars. Will definitely go back, but will book in advance.
I had the pleasure of dining Shouk, and it was simply divine! The mezze platter was a delightful mix of flavors, the pita was warm and perfectly fluffy, and the baklava was the perfect ending to a fantastic meal. I was blown away by the authenticity of the dishes and the richness of the flavors. Highly recommend this restaurant to anyone looking for a delicious culinary experience
Modern Mediterranean food in a chic atmosphere. We enjoyed all the items given in the small mezze. The hummus was smooth and well seasoned. For our mains, we ordered the sweet potato and chargrilled eggplant. The sweet potato was loaded with toppings and was delicious. Unfortunately, the only dish we did not like was the eggplant was undercooked and hard in the middle. I do recommend getting the baklava to share, as it was so good and not too sweet! Overall, great place with friendly servers. I wouldn't mind coming back here again Vegetarian options: Plenty of vegetarian options to choose from
Shouk was highly anticipated by my boyfriend and I, but unfortunately the experience fell flat. We ordered a hummus, the sweet potato and the cabbage, a beer and a carrot juice. 5 minutes after ordering, two separate people came over to the table, one to tell me they were out of carrots, and the other to tell me they were out of the cabbage. I chose the aubergine as a replacement, which just lead to further disappointment because it was bland and watery. The sweet potato, however, was very good. The main redeeming factor was the dessert, which was the coconut thing. Probably wouldn’t go again but I do believe in second chances.
The food was lovely but not much space as three of us on a small table and not much space available to put down all the dishes. The worst part was the bathroom which would make me hesitate to go back again unfortunately. I think they share the bathroom with the train station
As for the food got the chicken skewers, all the ideas of skewers are to present on the skewer no matter the material if its metal or wooden, not enough tahini sauce, enough to ask for more sauce and tingle the flavor, could be better as for presentation pita bread was very well seasoned and well crisp and yet soft and tender at the same time. Service at the bar was busy making the drinks and the floor was too busy constantly running around. If you don't push yourself to get served you feel lost, just like a market. The good part of the service the food arrived fast otherwise it's a bit edgy. So unless you like eating in a busy surrounding where you can't even find the bathroom since there are no proper signs and the place feels like a maze runner and not a restaurant. You can enjoy yourself otherwise experience a market while dining the food you ordered.
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