Once described by AA Gill as "a breathtakingly beautiful small hotel, organically folded into some of the most pretty and fibrous country in England"...
Penrhos Court is undergoing a huge facelift to bring her back to her former glory with a few added extras. The Threshing Barn hotel wing is currently being converted into 8 environmentally conscious boutique holiday cottages with a heated indoor swimming pool. We are also opening 'The Cattle Shed cafe' which, among other things, will be serving up a storm of traditional stone baked pizzas, gourmet burgers, mezze boards & home baked artisan breads & pastries, all to be washed down with a carefully selected choice of wines and locally sourced beer & cider. Exciting times ahead, we're looking to open in May/June 2017, we hope you'll be part of our journey...
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