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Omars

  1. Rugby
  2. Rugby Indian
  3. Rugby Asian Fusion

Reviews, get directions and contact details for Omars

Omars
Address: 1 The Square , Rugby CV22 6NU, WAR, GB
Phone: 01788 819141
State: WAR
City: Rugby
Zip Code: CV22 6NU

opening times

Monday: 17:30-23:30
Tuesday: 17:30-23:30
Wednesday: 17:30-23:30
Thursday: 17:30-23:30
Friday: 17:30-00:00
Saturday: 17:30-00:00
Sunday: 12:15-14:15

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Reviews
We booked this restaurant as we were in the area. What a great decision. The food was absolutely amazing and the service great. We can highly recommend this restaurant. It was really busy so lots of people love this place
Fantastic food, really flavoursome, good service despite it being a busy night. Our waiter, Samin, was brilliant. Only downside was it was very noisy, but it is Christmas party season and it was a Friday. Definitely recommend!Food: 5/5
Really nice people and good service. Samin who served us was great. Curries were delicious! Only got two prawns in our prawn starters which was disappointing but apart from that really good food and good value
Amazing…love this place more and more with every visit. Samin makes our visits…all the staff are lovely though and we can’t wait to go back. Attentive, professional yet friendly service-great attention to detail and food is second to none. We are already thinking about when we can return!
We ordered take away for collection. Half the order was like warm. The lamb was tough and fatty. Sag paneer was dry. The cheese nan was awful. Our first and last visit to this place. Unfortunately, the worst Indian food I've had.Food: 2/5
I think they forgot our booking, tried to wing it and gave us bad attitude. I never write reviews but this deserved one! Booked to come here with friends and gave 3 weeks notice. We booked the lamb and chicken for 2 that needs to be marinated for over 24 hrs. Both at roughly £70 per dish and paid a £50 deposit and we requested a specific table. We arrive and seated at the table we didn't ask for. There are no sides that come with the dishes so we all ordered rice naan etc. We were then told the lamb for 2 was not available they only had a lamb for 4 at £109 didn't tell us price increase Took nearly 2 hours to arrive. Waiter was getting agro with us because we asked a couple of times how long. Not unreasonable in my opinion. Rice was brought out nearly ten mins before main which had been under the heat lamp for so long it had a crust on top. Naan breads were fresh and sides. Lamb was brought out in the roasting tin it was cooked in dumped on the table and then the put a chefs green handled carving knife with it for us to carve! Not enough room on table for sides let alone a leg of lamb. Then came the very expensive small chicken. Probably started out the size of a turkey but the length of time it was cooked is ended up very small again we had to carve ourselves. Dry as a bone. We had to ask for masala sauce to be able to eat it. When challenged about the chicken and its cost the waiter came back and said. Sorry this should have been 2 chickens could have got them spiced and cooked for less than a tenner Bill was £300 Only 6 pints drunk. I would have disputed the bill but the friends we were with are kinder and didnt want a fuss!
Samin and khaleb are always amazing when we visit Malancha in Dunchurch. Always smart and friendly. Especially Samin’s hair which is immaculate. The food is incredible and the service is always friendly and with a smile Parking: Park on the square and walk over
Fantastic meal one again. Excellent food and relaxed atmosphere. Abdul and team Salam go above and beyond to look after their customers, we and our six year old were made to feel very welcome and enjoyed chatting with them. We will definitely be going back
Best Indian I’ve had ten ten food waiters were very nice and the food was extravagant. I will definitely go again.
Family friendly restaurant- amazing fresh food, warm reception and professional service. All of the staff are great with my small children, making them feel welcome meaning they enjoy eating there too. Always a good evening, thanks to Sam for making us so welcome.
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