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Le Bistrot Pierre

  1. Derby
  2. Derby Bistros
  3. Derby French

Reviews, get directions and contact details for Le Bistrot Pierre

Le Bistrot Pierre
"Located in Friargate, Derby’s restaurant quarter, our charming bistrot offers a relaxing place in which to enjoy affordable French-style dishes, freshly prepared by our chefs every day.Whether it’s for a casual catch up over lunch, a special occasion or a relaxed family meal, our bistrot is the perfect place to eat in Derby. Open 7 days a week for lunch and dinner, we have something for everyone including gluten-free, vegan and vegetarian options."
Address: 18 Friar Gate , Derby DE1 1BX, DBY, GB
Phone: 01332 370470
State: DBY
City: Derby
Zip Code: DE1 1BX

opening times

Monday: 12:00-15:00
Monday: 17:30-22:00
Tuesday: 12:00-15:00
Tuesday: 17:30-22:00
Wednesday: 12:00-15:00
Wednesday: 17:30-22:00
Thursday: 12:00-15:00

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Reviews
Really nice food. Good value for money. Visited on a busy Saturday night. Service was very pleasant. A tad slow at times, but not such an issue on this occasion. I really dislike the “discretionary” 10% service charge. Although it’s discretionary and “can be taken off” the bill. It’s all too awkward to do.
We had a team dinner and ordered from the Menu Pierre. Some of us ordered medium well-done steak and others well-done, but there was no difference between the two. Unfortunately, many of us felt very unwell that night, almost as if we had food poisoning. This wasn't my first visit to the restaurant, but I've never experienced such issues before. The service was also disappointing. Despite pre-ordering, many of us didn't receive the correct items. One of my colleagues, who doesn't drink alcohol, was served an alcoholic beverage even though she specifically ordered a non-alcoholic one. Overall, I was very dissatisfied with the service and had expected a much more enjoyable evening with my colleagues.
Visited two weeks ago for dinner. The service was very pleasant, though a bit slow at times, but it wasn’t a major issue on this occasion. The food was good. The value for money was acceptable, though the portion sizes have been drastically reduced. I really dislike the "discretionary" 10% service charge. Is this the USA? This should be forbidden. Although it says it "can be taken off" the bill, it might be too awkward to do so. This time, I left the 10% service charge because they informed me the parking attendant was around and I had forgotten my ticket. Otherwise, I would have refused to pay the 10% service charge. I believed the service charge was included when you pay your food. I paid a good amount of money for a normal non-premium dinner. I don’t receive extra money for simply doing my job properly.
The atmosphere was nice, it was jolly. The service was far too slow but the staff were pleasant. Portion sizes were tiny and I have a small appetite and I was hungry. Style over substance. I wouldn't return or recommend. Not value for money, at all. A tiny sliver of salmon with a few pea shoots, 4 shrivelled new potatos and a sauce is not worth the price.
Came here on a date with my girlfriend. A nice vibe, enough people in to make the place buzz. Lacked a cozier romantic vibe as stated in other reviews however it is probably down to personal preference. The service was brilliant. Couldn’t fault them at all. As someone who also works in the FOH hospitality, want to say the whole team are a good credit to the restaurant. Made us feel welcome from fist minute until last. Special shoutout to Mya for looking after us. Lovely lass and made sure we had everything we needed. Food was beautiful. The camembert was gooey, packed with flavoured and not overpowering filling. Bacon was cooked to tenderness and really hit the spot, although the saltiness did get a bit overwhelming. Perhaps looking at less salty sides to be served with it may complement the dish more. My girlfriend really enjoyed her steak and fries too. The panna cotta was just *chef’s kiss*. So creamy, light, right amount of vanilla. Maybe a little less berry compote as it was a bit too tart. And the couvee 94 blanc wine was really fresh and complemented the food well. Overall an enjoyable experience. Would recommend! Great job team :
Another delicious Afternoon Tea at Bistrot Pierre Derby Lots of variety, beautifully presented and just the right amount of everythingFood: 5/5
Oh dear, what's happened. As a group of six we are regulars at pieres gastro nights as they represent excellent value for money typically. Last night however was way off, not enough staff, so waiting a long time for courses not that that mattered to us we were happy chatting but service was slow. The food was also below par both in terms of quality and quantity. Now I understand it hard to be consistent but this was way below par. The portion sizes have become very small which is disappointing, they may as well increase the price to £30 per head and make the food offering better rather than try to cut corners. The half pint of beer from a can for £5.25 was extortionate in my opinion. My final gripe was they didn't declare the service charge was already in the bill which non of us realised until we'd paid. Now if it was an option I wouldn't have paid it as the service and food was poor. I'll give them the benefit of the doubt for now but if it's the same next time we will go elsewhere.
my first time here and wow the atmosphere was beautiful the setting of the restaurant was incredible. the food was outstanding and the service from everyone we met was second to none . i highly recommend the restaurant to everyone and would definitely go back again .Food: 5/5
Wednesday lunch and small queue to get in before opening at midday- good sign, especially as Derby very quiet despite sunny weather. Food was very good, good value and service was engaging which always makes the meal. Vegetarian options: Butternut squash, vegetable tagine, soup, plenty of sides and some vegan options as well, which is well done for a French bistrot!
First time visiting. Food was really nice and service was decent. Very noisy but you don't notice after a while. Was disappointed to see a 10% service charge automatically added onto the bill. The waitress did mention we could take it off so we did. Felt awkward doing so though and she seemed annoyed about it afterwards. This isn't America, we don't have a mandatory tipping culture. If I've received particularly good service I do tip but when auto charged I absolutely don't as I find it really cheeky. It's not enough to put me off the restaurant though as everything else was lovely.
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