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Hoppers

  1. Soho
  2. Soho Sri Lankan
  3. Soho Asian Fusion

Reviews, get directions and contact details for Hoppers

Hoppers
Address: 49 Frith Street , Soho W1D 4SG, XGL, GB
State: XGL
City: Soho
Zip Code: W1D 4SG

opening times

Monday: 12:00-14:30
Monday: 17:30-22:30
Tuesday: 12:00-14:30
Tuesday: 17:30-22:30
Wednesday: 12:00-14:30
Wednesday: 17:30-22:30
Thursday: 12:00-14:30

Update Info

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Reviews
What an experience! We had epically good food here and such lovely service. Although we were running late due to many closed roads around Parliament, the restaurant took us without question and were extremely kind to our family. The rolls were spicy and delicious, the chicken appetizer and the paneer tikka really lovely, and the hoppers —> OMG they were completely amazing, I had to order another to sop up the absolutely delicious eggplant curry - another must-order item! highly recommended down to the fresh chash Masala buttermilk!
A great place on the Michelin guide! Food came relatively quick and it was super yummy! Tasted very authentic. For the quality of food, the price is also quite good. The staff was also very friendly. For booking, it is recommended to book online, but they also have some walk ins. The food was a bit spicy for me, but if you are into that you will enjoy it. Vegetarian options: good selection Dietary restrictions: yes Parking: soho square should be ok Kid-friendliness: yes Wheelchair accessibility: tight
Michelin Recommended! Authentic Sri Lankan cuisine is quite excellent. The dosas were delicious, as were the three curries. Highly recommended! The service is quite courteous, and the quantities are also very big. It was an intriguing change of cuisine for me, and I loved testing Sri Lankan food. We ordered the Devilled paneer, chilli cheese dosa, and their most popular podi dosa with aubergine curry. We thought the paneer and chilli cheese dosas were amazing, however the aubergine curry was even better. My besties and I had an excellent experience with the service. Highly recommended!!
We went here on our last night in London. We made a reservation 3 weeks ahead, and would recommend it. We were seated quickly. The ambiance was nice, dimmed lights and a homey atmosphere. We ordered from the a la carte menu. The mutton rolls were good, but the sauce was rather hot so it started the meal with quite a kick, would recommend the lassi for this. If you cannot handle spice, this is not the place as the food is amazing but it has quite a kick. We tried the paneer, the chicken and lamb curries and rice with podi dosas. The onion chutney is out of this world. The portions were really big, we had to take a lot of leftovers to go. All in all a very nice experience and good food
The welcoming was very good, I was immediately seated and given some water. The service is great and the food was delicious. However I think the vegetarian dishes aren’t all excellent - I was with vegetarian friends but I reckon it is worth coming back to try the meat dishes. The best orders of our evening were the daal and the potatoes filled dosa. The jackfruit stew was a bit bland so wouldn’t recommend it. Overall an excellent place and very good price for the quantity they serve
We opted for the tasting menu. I would recommend if you never had sri Lankan food.The bone marrow was absolutely delicious, same for the Dahl, black pig, everything. I would go back again and again. Not extremely spicy but spicy enough!!!Food: 5/5
It was an absolute hit this place! Super delicious authentic Sri Lankan food!. The dosas were amazing and the 3 curries were simply amazing. Super recommended! Service is super friendly and portions are very generous as wellFood: 5/5
Tucked away in a busy side alley of Soho, Hoppers beckons with its unassuming facade, distinguished by the revered red Michelin boards, signaling an epicurean haven awaiting discovery… Promptly seated, we embarked on our exploration, beginning with a refreshing tropical beer that tickled the senses with its invigorating flavor. While my wife's selection of the Dumbulla Punch cocktail fell slightly short, the Mango Gimlet offered redemption with its subtle yet satisfying notes, albeit in modest portions. Our taste buds were sizzled by the fiery allure of the curry leaf peanuts, a flavorful introduction tempered with a warning for the spice-averse. Though the banana chips were passable, the butter squid and mutton rolls stole the show, delivering delectable bites that left a lasting impression. Transitioning to the main course, the chili cheese dosas danced with their harmonious blend of flavors, while the Egg Hopper left something to be desired in terms of complexity. However, the prawn curry and chicken curry emerged as true stars, each boasting a distinctive flavor profile that captivated our palates. Despite the culinary delights, the abruptness of being hurried out after 1.5 hours, while still relishing our mains, cast a slight shadow on an otherwise exceptional dining experience. While we acknowledge the necessity of table turnover, the lack of consideration for diners detracted from the overall enjoyment. In reflection, Hoppers stands as a testament to culinary ingenuity and excellence, earning a commendable 4/5 rating for its outstanding cuisine, intimate ambiance, and attentive service, marred only by a minor lapse in hospitality.
Great food! Super unique flavors. Make sure to try the green pepper chicken, chilli broccoli and kari with a hopper.Food: 5/5
Exceptional food and quick service! As a vegetarian we tried hoppers, string appam, biryani, jackfruit curry, deviled panner. Everything so very very tasty!!! Guava Lassi was such a new flavor, perfect summer drink without being overly sweet… Vegetarian options: Lots and lots of veg options
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