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Edit Business | The Larder On Goosegate
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About The Larder on Goosegate restaurant, Hockley, Nottingham Story Since opening in 2007, The Larder has earned a reputation as one of Nottingham's best independent restaurants. Our cooking style is best described as British and European, with a daily changing menu based around excellent seasonal produce. We are housed in the beautiful Grade 2 listed building that once was home to Jesse Boot's first apothecary and many original architectural features remain. We are located in Hockley, just a few minutes from Market Square, the centre of the city. "Since opening in 2007, The Larder has earned a reputation as one of Nottingham's best independent restaurants. Seasonal British dishes are served in the elegant surroundings of the historic building that was once home to the first Boot's Chemist. Find us in the Michelin, Harden's and Good Food Guides."
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