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Edit Business | Samuel’s Indian Cuisine
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"My name is Abdul, I have been involved in the catering industry from an early age through my family being the third generation of restaurateurs. Samuels is our family-run Bangladeshi takeaway.Head chef Mr Miah who is my brother-in-law has 17 years experience in cooking, he is assisted by my younger brother who also has been a chef for 9 years and my wife is helping out in the front of house.Let us take you on a culinary journey whether you fancy a traditional hearty curry or try something lighter, you can find a range of low-calorie dishes cooked in our tandoori clay oven. We also have lots of vegetarian and an extensive range of vegan options."
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