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Edit Business | North China Restaurant
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"Lawrence is the owner and manager of the North China Restaurant. He was born in Hong Kong and traveled to the UK in 1971.Lawrence has worked from his youth at the North China Restaurant since 1976. Lawrence's aim is to provide Northern Chinese cooking at its best.Paying particular attention to the ingredients and raw materials, making sure they are of the highest quality and freshness.We are known for our signature dish, Shredded Beef and Chilli Sauce as well as our Peking Duck.We offer dine-in, takeaway/collection, delivery and also private hire for corporate events.North China Restaurant - the best Chinese Restaurant in Acton, West London and the best Chinese takeaway in Acton."
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