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Edit Business | Jamie Oliver's Fifteen
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About Jamie Oliver’s Fifteen Story Set up in 2002, Jamie Oliver's Fifteen is a restaurant that uses the magic of food to give young people the chance to have a better future. Every year the restaurant recruits 18 unemployed young people, aged 18 and 24, and trains them to become qualified chefs. The apprentices work alongside a team of 25 professional chefs in the Fifteen kitchen.
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