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About Bombay Breakfast, Lunch, Afternoon Chai, Dinner & Tipples. All are welcome. Story Dishoom pays loving homage to the Irani cafés that were once part of the fabric of life in Bombay. Opened early last century by Zoroastrian immigrants from Iran, there were almost 400 of these cafés at their peak in the 1960s. Today, fewer than 30 remain. "Dishoom pays loving homage to the Irani cafés that were once part of the fabric oflife in Bombay. Dishoom serves a fondly curated menu of Bombay comfort food alongside award-winning drinks in beautiful restaurants with unique stories."
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