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"Intertwined and deeply connected to Our Farm, the driving force and catalyst for our menus, L’Enclume represents Simon Rogan’s extraordinary gastronomic vision. Situated in a former 13th-century blacksmith workshop in Cartmel, L’Enclume continuesto inspire from within. Thetalented restaurant team share Simon’s long-standing passion for homegrown, seasonal produce and treat all gueststo an evolving dining experience.Celebrating its 20th anniversary in 2022, L’Enclume also received the coveted three Michelin star status in the same year. The restaurant also holds many other prestigious awards, including a Michelin Green Star, recognising its commitment to sustainability."
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