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Edit Business | La Cote Seafood Restaurant
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"Located on Custom Quay overlooking the Irish Sea and Wexford’s famous Mussel Trawlers, La Côte is a contemporary seafood restaurant owned and run by Michelin-trained chef Paul Hynes and his wife Edwina.Offering Irish seafood with a modern European influence, La Côte allows Paul to showcase his love of seafood cuisine as chef/patron and where Edwina, as restaurant manager, ensures a welcoming and attentive service. Our menus are inspired by the fresh local produce we can gather from land and sea, and we are proud to work with dedicated food producers, farmers and chefs."
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