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Edit Business | Sagar Vegetarian
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"Our history and cultureOur chefs are from Udupi, a small town in the coastal region of the Western Ghats, about 60km from Bangalore in Karnataka. At a famous temple there is an idol of Lord Krishna richly adorned in jewels. The town is a knowledge center for authentic South Indian Cuisine. Udupi chefs are renowned for the cooking of traditional South Indian vegetarian food.Sagar is a restaurant that is recognized as breaking new ground in the presentation of South Indian vegetarian dishes, including some which are new to this country.We like to make our guests feel extraordinarily special, we strive to exceed our guest's expectations and try to ensure that each dining experience is a memorable one.The team at Sagar Restaurant"
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