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Edit Business | The Chilli Apple
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"Dublin’s first Thai Restaurant The Chili Club has been cosily situated in Anne’s lane off Grafton Street since 1991. Irish owned, it is a long-time favorite with Dublin’s restaurant-goers, serving delicious authentic Thai cuisine cooked by the Head Chef Pornsak Wachum. Originally from Nakhon Phanom, he cooks using only fresh herbs and spices. The Chili Club is renowned for it’s delectable green curry.The restaurant is small and intimate, with candle-lit tables, beautiful crockery and furniture. A warm and friendly atmosphere ensures lunch or dinner is always a pleasurable experience."
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