High Class Family Butchers established in 1979, offering quality meats and own made produce. Pies, sausages and cooked meats are our speciality.
Opening hours
Monday 7am-4pm
Tuesday 7am-5pm
Wednesday 7am-5pm
Thursday 7am-4pm
Friday 7am-5pm
Saturday 6.30am-3.30pm
Sunday CLOSED
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